中国药物经济学2024，Vol.19Issue(1)：90-96,7.DOI:10.12010/j.issn.1673-5846.2024.01.019
不同产区天冬主要有效成分含量比较
Comparison of Alcohol-soluble Leachings and Polysaccharides of Asparagus Cochinchinensis(Lour.)Merr.in Different Production Areas
摘要
Abstract
Objective To explore the differences of alcohol-soluble leachings and polysaccharides of Asparagus cochinchinensis(Lour.)Merr.in different production areas to provide reference for further improving the quality evaluation system of Asparagus cochinchinensis(Lour.)Merr.Methods The alcohol-soluble leachings of Asparagus cochinchinensis(Lour.)Merr.in Sichuan,Chongqing,Guangxi,Guizhou and Yunnan were tested according to the Chinese Pharmacopoeia,the polysaccharides of Asparagus cochinchinensis(Lour.)Merr.in Sichuan,Chongqing,Guangxi,Guizhou and Yunnan were tested by phenol-sulfuric acid colorimetry.The differences in main active ingredient of different production areas were compared.Results The alcohol-soluble leachings of Asparagus cochinchinensis(Lour.)Merr.from high to low was Guizhou,Sichuan,Yunnan,Chongqing,and Guangxi,contents are as follows 90.12%,89.68%,88.54%,88.24%,87.63%,the content of wild Asparagus cochinchinensis(Lour.)Merr.was lower than that of cultivated.The polysaccharide of Asparagus cochinchinensis(Lour.)Merr.from high to low was Yunnan,Sichuan,Guizhou,Chongqing and Guangxi,contents are as follows 33.66%,25.88%,23.54%,23.05%,22.14%.Conclusion Due to the differences in growth environment and intracecies,the contents of alcohol-soluble leaching and polysaccharide of Asparagus cochinchinensis(Lour.)Merr.was Significantly different in different production areas.关键词
产区/天冬/浸出物/多糖Key words
Production areas/Asparagus cochinchinensis(Lour.)Merr./Alcohol-soluble leachings/Polysaccharide分类
医药卫生引用本文复制引用
张宝林,姚诚,罗敏,罗誓言,罗东玲,谭佳,李凤鸣,陈艾萌,刘丹..不同产区天冬主要有效成分含量比较[J].中国药物经济学,2024,19(1):90-96,7.基金项目
四川药品监督管理局科技计划项目(2021011) （2021011）
