Aquaculture and Fisheries2024，Vol.9Issue(1)：P.78-84,7.DOI:10.1016/j.aaf.2022.03.014
Evaluation of the nutritional value of Artemia nauplii for European seabass(Dicentrarchus labrax L.)larvae
Alaa A.El-Dahhar 1Rashwan S.Rashwan 1Samy Y.EL-Zaeem 1Shaimaa A.Shahin 1Mona M.Mourad 2Mohammed F.El Basuini3
作者信息
- 1. Animal and Fish Production Department,Faculty of Agriculture-Saba Basha,Alexandria University,Alexandria,21526,Egypt
- 2. National Institute of Oceanography and Fisheries(NIOF),Cairo,11562,Egypt
- 3. Department of Animal Production,Faculty of Agriculture,Tanta University,Tanta,31527,Egypt Faculty of Desert Agriculture,King Salman International University,South Sinai,46618,Egypt
- 折叠
摘要
关键词
European seabass/Gastrointestinal histology/Antioxidants/Vitamin C/Vitamin E/DHA分类
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Alaa A.El-Dahhar,Rashwan S.Rashwan,Samy Y.EL-Zaeem,Shaimaa A.Shahin,Mona M.Mourad,Mohammed F.El Basuini..Evaluation of the nutritional value of Artemia nauplii for European seabass(Dicentrarchus labrax L.)larvae[J].Aquaculture and Fisheries,2024,9(1):P.78-84,7.
