小麦和豌豆填闲对白菜幼苗生长和土壤微生物群落结构的影响OA北大核心CSTPCD
Effects of Wheat and Common Vetch Cover Crops on Chinese Cabbage Seedling Growth and Soil Microbial Community Structure
[目的]明确小麦和豌豆填闲对白菜幼苗生长和土壤微生物群落结构的影响,为麦、豆填闲减轻十字花科蔬菜的连作障碍提供理论依据和技术支撑.[方法]分别以白菜和白菜连作土为供试材料和供试土壤,设置小麦填闲(W)、箭筈豌豆填闲(P)及小麦和豌豆混合填闲(WP)3个填闲处理,以不填闲作物为对照(CK),分析不同填闲处理对白菜幼苗生长的影响,并利用实时荧光定量PCR(qPCR)和Illumina MiSeq 技术,探究小麦和豌豆填闲对白菜根际土壤微生物群落的影响,通过Spearman 相关性分析,找出与白菜幼苗生长相关的关键微生物类群,再通过环境因子关联性分析,探明土壤化学性质的变化对土壤微生物群落结构的影响.[结果]与对照相比,3种填闲处理均促进了白菜的生长,降低了土壤EC值,混合填闲处理显著降低了土壤速效钾含量,小麦填闲处理提高了土壤pH.qPCR结果表明,填闲处理对土壤总细菌丰度没有产生显著影响,但显著增加了土壤总真菌的丰度,豌豆填闲处理及小麦和豌豆混合填闲处理显著降低了芽孢杆菌和假单胞菌的丰度.Illumina MiSeq结果发现,在属水平上,填闲处理均显著增加了TM7a的相对丰度,但降低了Leptolyngbya_EcFYyyy-00、瓶毛壳属(Lophotrichus)、无茎真菌属(Acaulium)、Sodiomyces的相对丰度;小麦和豌豆混合填闲处理显著增加了鞘氨醇单胞菌属(Sphingomonas)和马赛菌属(Massilia)的相对丰度,显著降低了镰刀菌属(Fusarium)的相对丰度.基于Spearman的相关性分析表明,鞘氨醇单胞菌属(Sphingomonas)、TM7a、马赛菌属(Massilia)和芽单胞菌属(Gemmatimonas)与白菜生长呈显著正相关,Leptolyngbya_EcFYyyy-00、无茎真菌属(Acaulium)、瓶毛壳属(Lophotrichus)、Sodiomyces和镰刀菌属(Fusarium)与白菜生长呈显著负相关.填闲也改变了细菌和真菌的多样性指数,豌豆填闲处理降低了土壤细菌香农指数和逆辛普森指数,降低了真菌香农指数,增加了逆辛普森指数;小麦填闲处理和混合填闲处理增加了真菌香农指数,降低了逆辛普森指数.PCoA分析表明土壤微生物群落结构差异显著.土壤EC值是显著影响土壤微生物群落结构的土壤环境因子.[结论]填闲处理均能促进白菜幼苗生长,其中以小麦和豌豆混合填闲对白菜幼苗的促生效果最好.填闲处理增加了潜在促生菌鞘氨醇单胞菌属、TM7a、马赛菌等属的相对丰度,混合填闲处理显著降低了Leptolyngbya_EcFYyyy-00和镰刀菌属的相对丰度,增加了潜在生防菌毛壳菌的相对丰度.
[Objective]This study aimed to investigate the impact of cover crops(wheat and common vetch)on the growth of Chinese cabbage seedlings and the structure of the soil microbial community.The findings could provide the theoretical and technical support for using wheat and common vetch cover crops to alleviate continuous cropping obstacles in Chinese cabbage production.[Method]In this experiment,there were four treatments:wheat cover crop treatment(W),common vetch cover crop treatment(P),mixture of wheat and common vetch treatment(WP),and no cover crop treatment(CK).The effects of different cover crop treatments on the growth of Chinese cabbage seedlings were studied.Moreover,the effects of wheat and common vetch cover crops on the microbial community of Chinese cabbage rhizosphere were also investigated through qPCR and Illumina MiSeq techniques.In addition,Spearman correlation analysis was conducted to identify the key soil microbial taxa related to Chinese cabbage growth.Then,the changes in soil chemical properties on soil microbial community structure were explored by environmental factor correlation analysis.[Result]Compared with CK,the cover crop treatments had positive effects on Chinese cabbage growth and decreased soil electrical conductivity(EC)value.The mixed cover crop treatment significantly decreased soil available potassium content,whereas wheat cover crop treatment increased soil pH.The qPCR results showed that the abundance of soil bacterial community was not significantly affected by the cover crop treatment,but increased the abundance of soil fungal community.Both common vetch cover crop treatment and mixed wheat and common vetch cover crop treatment significantly reduced the abundances of Bacillus spp.and Pseudomonas spp.communities.The Illumina MiSeq analysis showed that the relative abundance of genus TM7a was significantly increased by cover treatments,while the relative abundances of Leptolyngbya_EcFYyyy-00,Lophotrichus,Acaulium,and Sodiomyces were decreased.The mixed cover crop treatment significantly increased the relative abundance of Sphingomonas and Massilia and significantly decreased the relative abundance of Fusarium.Spearman correlation analysis showed that Sphingomonas,TM7a,Massilia,and Gemmatimonas were positively correlated with growth.Leptolyngbya_EcFYyyy-00,Acaulium,Lophotrichus,Sodiomyces,and Fusarium were significantly negatively correlated with the growth of Chinese cabbage.Moreover,these cover crop treatments influenced bacterial and fungal diversity indices.The Shannon index and inverse Simpson index for soil bacterial community and Shannon index of soil fungal community significantly decreased in cover common vetch treatment.In contrast,the inverse Simpson index of soil fungal community was increased.The mixed cover crop treatment increased the fungal Shannon index,while the inverse Simpson index of soil fungal community decreased.Principal Coordinates Analysis(PCoA)showed significant differences in soil microbial community structure,with soil EC value as a major environmental factor affecting the structure.[Conclusion]The cover crop treatments exhibited growth-promoting effects on Chinese cabbage seedlings,and the best effect was found in the mixed cover crop treatment.The relative abundances of some Sphingomonas,TM7a,Massilia,other potential growth-promoting bacteria were increased in the cover crop treatments.The relative abundances of some potential plant pathogens Leptolyngbya_EcFYyyy-00 and Fusarium were decreased and the relative abundance of potential biocontrol agent Chaetomium was increased in the mixed cover crop treatment.
王清慧;李乃荟;张一平;狄成乾;吴凤芝
东北农业大学园艺园林学院,哈尔滨 150030
填闲白菜促生土壤化学性质微生物群落结构
coverChinese cabbagepromote growthsoil chemical propertiesmicrobial community structure
《中国农业科学》 2024 (003)
555-569 / 15
财政部、农业农村部:国家大宗蔬菜产业技术体系资助(CARS-23-B09)
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