农业机械学报2024，Vol.55Issue(3)：375-382,8.DOI:10.6041/j.issn.1000-1298.2024.03.037
基于电学参数的贺兰山东麓赤霞珠葡萄酒子产区判别
Identification of Producing Region at Eastern Foot of Helan Mountain Based on Electrical Parameters in Cabernet Sauvignon Wine
摘要
Abstract
Spontaneous fermentation dry red wines of Cabernet sauvignon collected from five sub-producing areas(Yinchuan,Qingtongxia,Hongsibao,Shizuishan and Nongken)in the eastern foothills of Helan Mountain of Ningxia were selected as the materials.The basic physical and chemical indicators and electrical properties were measured,the differences of electrical properties among different producing regions were analyzed,and the characteristic frequency and effective electrical parameters to identify wines from different producing regions were screened.The aim was to explore the ability to identify wines from different sub-production areas in the eastern foothills of Helan Mountain in Ningxia based on electrical characteristics,in order to provide a method for simple,fast and effective identification of wine production regions.The results showed that there were significant differences in the physiochemical indicators of wines among the five sub-regions of Helan Mountain in Ningxia.Wine from Nongken region had the highest titratable acid content and the lowest reducing sugar content.The wine from Yinchuan had the lowest volatile acid sugar content,while the wine from Shizuishan had the highest alcohol content.Through correlation analysis,analysis of variance and multiple comparisons,the characteristic frequency of 0.1 kHz and the effective electrical parameters Z,Lp,X,Cp and Q were selected to distinguish wines from different regions at 2 V.The results of principal component analysis and discriminant analysis showed that the five sub-production regions of the eastern foothills of Helan Mountains could be clearly distinguished by the electrical parameters of wine.The prediction model established by Fisher-LDS had the correct rates of return test and cross validation of 100％.Therefore,it was feasible to identify wine producing region by wine electrical characteristics.关键词
葡萄酒产区判别/赤霞珠/自然发酵葡萄酒/电学特性/主成分分析/判别分析Key words
identification of wine-producing region/Cabernet sauvignon/spontaneous fermentation wine/electrical properties/principal component analysis/discriminant analysis分类
轻工纺织引用本文复制引用
马海军,朱娟娟,周乃帅,安雅静,侯丽君..基于电学参数的贺兰山东麓赤霞珠葡萄酒子产区判别[J].农业机械学报,2024,55(3):375-382,8.基金项目
宁夏自然科学基金项目(2021AAC03182)和宁夏回族自治区科技创新领军人才项目(2022GKLRLX07) （2021AAC03182）
