首页|期刊导航|中华医学杂志(英文版)|Assessment of cheese sign and its association with vascular risk factors:Data from PUMCH dementia cohort
中华医学杂志(英文版)2024,Vol.137Issue(7):830-836,7.DOI:10.1097/CM9.0000000000002785
Assessment of cheese sign and its association with vascular risk factors:Data from PUMCH dementia cohort
Assessment of cheese sign and its association with vascular risk factors:Data from PUMCH dementia cohort
摘要
关键词
Dementia/Cerebrovascular disease/Cheese sign/Dense punctate lesions/Basal ganglia/Risk factor/White matterKey words
Dementia/Cerebrovascular disease/Cheese sign/Dense punctate lesions/Basal ganglia/Risk factor/White matter引用本文复制引用
Xinying Huang,Jing Gao,Bin Peng,Bo Hou,Jie Wang,Jie Li,Li Shang,Chenhui Mao,Liling Dong,Caiyan Liu,Feng Feng..Assessment of cheese sign and its association with vascular risk factors:Data from PUMCH dementia cohort[J].中华医学杂志(英文版),2024,137(7):830-836,7.基金项目
This work was supported by grants from National Key Research and Development Program of China(Nos.2020YFA0804500 and 2020YFA0804501),CAMS Innovation Fund for Medical Sciences(CIFMS)(Nos.2021-I2M-1-020 and 2020-I2M-C&T-B-010),National Natural Science Foundation of China(Nos.81550021 and 30470618),and Science Innovation 2030-Brain Science and Brain-Inspired Intelligence Technology Major Project(No.2021ZD0201106). (Nos.2020YFA0804500 and 2020YFA0804501)