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Effects of different doses of glucose and fructose on central metabolic pathways and intercellular wireless communication networks in humans

Dingqiang Lu Yujiao Liu Miao Zhao Shuai Yuan Danyang Liu Xinqian Wang Yixuan Liu Yifei Zhang Ming Li Yufeng Lü Guangchang Pang Ruijuan Ren

Food Science and Human Wellness2024，Vol.13Issue(4)：P.1906-1916,11.

Food Science and Human Wellness2024，Vol.13Issue(4)：P.1906-1916,11.DOI:10.26599/FSHW.2022.9250158

Effects of different doses of glucose and fructose on central metabolic pathways and intercellular wireless communication networks in humans

Dingqiang Lu ¹Yujiao Liu ¹Miao Zhao ¹Shuai Yuan ¹Danyang Liu ¹Xinqian Wang ¹Yixuan Liu ¹Yifei Zhang ¹Ming Li ¹Yufeng Lü ¹Guangchang Pang ¹Ruijuan Ren²

作者信息

1. College of Biotechnology&Food Science,Tianjin University of Commerce,Tianjin Key Laboratory of Food Biotechnology,Tianjin 300314,China
2. Tianjin Institute for Food Safety Inspection Technology,Tianjin 300134,China
折叠

摘要

关键词

Fructose/Glucose/Central carbon metabolic pathway/Metabolic enzymes/Cytokine network

分类

轻工纺织

引用本文复制引用

Dingqiang Lu,Yujiao Liu,Miao Zhao,Shuai Yuan,Danyang Liu,Xinqian Wang,Yixuan Liu,Yifei Zhang,Ming Li,Yufeng Lü,Guangchang Pang,Ruijuan Ren..Effects of different doses of glucose and fructose on central metabolic pathways and intercellular wireless communication networks in humans[J].Food Science and Human Wellness,2024,13(4):P.1906-1916,11.

基金项目

financially supported by National Natural Science Foundation of China(31901782)。（31901782）

Food Science and Human Wellness

ISSN：2097-0765

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