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Fecal microbiota transplantation:whole grain highland barley improves glucose metabolism by changing gut microbiota

Xin Ren Fulong Zhang Min Zhang Yuan Fang Zenglong Chen Meili Huan

Food Science and Human Wellness2024，Vol.13Issue(4)：P.2014-2024,11.

Food Science and Human Wellness2024，Vol.13Issue(4)：P.2014-2024,11.DOI:10.26599/FSHW.2022.9250167

Fecal microbiota transplantation:whole grain highland barley improves glucose metabolism by changing gut microbiota

Xin Ren ¹Fulong Zhang ¹Min Zhang ¹Yuan Fang ¹Zenglong Chen ²Meili Huan³

作者信息

1. Beijing Advanced Innovation Center for Food Nutrition and Human Health,Beijing Engineering and Technology Research Center of Food Additives,National Grain Industry Highland Barley Deep Processing Technology Innovation Center,Beijing Technology and Business University,Beijing 100048,China
2. State Key Laboratory of Integrated Management of Pest Insects and Rodents,Institute of Zoology,Chinese Academy of Sciences,Beijing 100101,China
3. COFCO Nutrition and Health Research Institute,Beijing 102209,China
折叠

摘要

关键词

Highland barley/Diabetes/Glucose metabolism/Gut microbiota/Fecal bacteria transplantation

分类

轻工纺织

引用本文复制引用

Xin Ren,Fulong Zhang,Min Zhang,Yuan Fang,Zenglong Chen,Meili Huan..Fecal microbiota transplantation:whole grain highland barley improves glucose metabolism by changing gut microbiota[J].Food Science and Human Wellness,2024,13(4):P.2014-2024,11.

基金项目

funded by the National Natural Science Foundation of China(32101876) （32101876）

the Discipline ConstructionFood Science and Engineering(SPKX-202202)grants。（SPKX-202202）

Food Science and Human Wellness

ISSN：2097-0765

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