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Causal relationship between circulating vitamin C and 25-hydroxyvitamin D concentrations and common mental disorders-a Mendelian randomization study

Yuanyuan Wang Lirong Dong Meng Zhao Shiyu Yin Pan Da Dengfeng Xu Yifei Lu Jiayue Xia Niannian Wang Shaokang Wang Guiju Sun

Food Science and Human Wellness2024，Vol.13Issue(4)：P.1877-1885,9.

Food Science and Human Wellness2024，Vol.13Issue(4)：P.1877-1885,9.DOI:10.26599/FSHW.2022.9250156

Causal relationship between circulating vitamin C and 25-hydroxyvitamin D concentrations and common mental disorders-a Mendelian randomization study

Yuanyuan Wang ¹Lirong Dong ²Meng Zhao ¹Shiyu Yin ¹Pan Da ¹Dengfeng Xu ¹Yifei Lu ¹Jiayue Xia ¹Niannian Wang ¹Shaokang Wang ¹Guiju Sun¹

作者信息

1. Key Laboratory of Environmental Medicine and Engineering of Ministry of Education,and Department of Nutrition and Food Hygiene,School of Public Health,Southeast University,Nanjing 210009,China
2. Department of Integrated Service and Management,Jiangsu Provincial Center for Disease Control and Prevention,Nanjing 210009,China
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摘要

关键词

Circulating vitamin C/25-Hydroxyvitamin D/Mental disorder/Mendelian randomization

分类

医药卫生

引用本文复制引用

Yuanyuan Wang,Lirong Dong,Meng Zhao,Shiyu Yin,Pan Da,Dengfeng Xu,Yifei Lu,Jiayue Xia,Niannian Wang,Shaokang Wang,Guiju Sun..Causal relationship between circulating vitamin C and 25-hydroxyvitamin D concentrations and common mental disorders-a Mendelian randomization study[J].Food Science and Human Wellness,2024,13(4):P.1877-1885,9.

基金项目

funded by the Nactional Natural Science Foundation of China(81872618)。（81872618）

Food Science and Human Wellness

ISSN：2097-0765

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