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梨树枝条粉碎覆盖对梨园土壤养分和微生物组的影响

杨天杰 徐阳春 王孝芳 胡红菊 杨健 藕继旺 王晓祥 郝宝锋 王中华 董彩霞

土壤学报2024,Vol.61Issue(2):549-561,13.
土壤学报2024,Vol.61Issue(2):549-561,13.DOI:10.11766/trxb202208050430

梨树枝条粉碎覆盖对梨园土壤养分和微生物组的影响

Effects of Pear Pruning Branches Mulching on Soil Nutrition and Microbial Community Structures

杨天杰 1徐阳春 1王孝芳 1胡红菊 2杨健 3藕继旺 4王晓祥 5郝宝锋 6王中华 7董彩霞1

作者信息

  • 1. 南京农业大学资源与环境科学学院/江苏省固体有机废弃物资源化高技术研究重点实验室/江苏省有机固体废弃物资源化协同创新中心/资源节约型肥料教育部工程研究中心/国家有机类肥料工程技术研究中心,南京 210095
  • 2. 湖北省农业科学院果树茶叶研究所,武汉 430209
  • 3. 中国农业科学院郑州果树研究所,郑州 450009
  • 4. 贵阳小河区金海农业科技开发有限公司,贵阳 550000
  • 5. 黑龙江省农业科学院园艺分院,哈尔滨 150069
  • 6. 河北省农林科学院昌黎果树研究所,河北昌黎 066600
  • 7. 江苏省农业科学院果树研究所/江苏省高效园艺作物遗传改良重点实验室,南京 210014
  • 折叠

摘要

Abstract

[Objective]As a by-product of fruit tree shaping and pruning,pear branches are important biomass resources.The use of crushed branches for soil mulch under trees is one of the effective ways to utilize waste resources,which is conducive to increasing soil organic matter and improving soil fertility in pear orchards.[Method]In order to assess the effects of short-term pear branch mulching on soil properties and structure of microbial community,soil samples were collected from five pear orchards in different latitudes(Bijie City of Guizhou Province,Changli City of Hebei Province,Harbin City of Heilongjiang Province,Zhijiang City of Hubei Province and Xuchang City of Henan Province)after 1-2 years of mulching.Soil basic physiochemical characteristics of the soil and the bacterial,fungal and protist communities were detected.[Result]Results showed that the soil organic matter and available phosphorus content were significantly increased in pear branches mulching treatment in general,and the soil bacterial,fungal and protists community structure also changed significantly.Specifically,the mulching of pear branches significantly enriched the relative abundance of taxa such as Proteobacteria and Acidobacteria in bacteria,Basidiomycota in fungi,and Rhizaria and Alveolata in protists.The model prediction accuracy was as high as 94.44%,and the key species were mainly bacteria,including Acidibacter,Xanthobacteraceae,Nitrosomonadacee and other microorganisms related to the degradation of organic residues.Soil-available phosphorus content was found to be the main driver of variations in soil microbial community structure.[Conclusion]The study preliminarily assessed the effect of pear tree branch mulching on soil nutrients and microbiome and excavated potential key microorganisms.The findings can serve as a reference for managing the health and fertility of orchard soils.

关键词

梨修剪枝条/覆盖/土壤理化性状/微生物组/关键物种

Key words

Pear pruning branches/Mulching/Soil physicochemical properties/Microbial community/Keystone taxa

分类

农业科技

引用本文复制引用

杨天杰,徐阳春,王孝芳,胡红菊,杨健,藕继旺,王晓祥,郝宝锋,王中华,董彩霞..梨树枝条粉碎覆盖对梨园土壤养分和微生物组的影响[J].土壤学报,2024,61(2):549-561,13.

基金项目

国家梨产业技术体系岗位专家经费项目(CARS-28)、中国博士后科学基金项目(2019M650116)和江苏省博士后科研资助计划项目(2018K200C)资助 Supported by the Earmarked Fund for CARS(No.CARS-28),the Postdoctoral Science Foundation of China(No.2019M650116)and the Postdoctoral Research Funding Program of Jiangsu Province,China(No.2018K200C) (CARS-28)

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