饮食人类学与酥油茶OA北大核心CHSSCDCSSCI

There are certain limitations to the traditional dietary anthropology of Chinese tea and its cul-ture.A more insightful understanding of Chinese tea culture can be obtained by fusing social psy-chology with conventional dietary anthropology.One of the traditional beverages that is popular on the Qinghai-Tibet Plateau is butter tea.Tibetans think butter tea helps alleviate the effects of alti-tude sickness.Numerous elements contribute to this notion,including the political economy,functional-ism,materialism,and social psychology of diet culture. In the Chinese community,butter tea has somewhat taken on the significance of a communal consciousness as a result of material practice and social psychological growth.In an effort to boost Chinese culture's self-confidence and start a fresh academic conversation on Chinese dietary anthro-pology,this study reexamined the theoretical foundation of conventional dietary anthropology and ap-plied a novel interpretation of Chinese food culture.