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迷迭香酸的生物学功能及其在动物生产中的应用研究进展

彭颖 相亦飞 易丹丹 刘霞 王梦会 赵林艺 何家康

中国畜牧兽医2024,Vol.51Issue(5):1912-1920,9.
中国畜牧兽医2024,Vol.51Issue(5):1912-1920,9.DOI:10.16431/j.cnki.1671-7236.2024.05.012

迷迭香酸的生物学功能及其在动物生产中的应用研究进展

Advances in Biological Functions of Rosmarinic Acid and Its Application in Animal Production

彭颖 1相亦飞 1易丹丹 1刘霞 1王梦会 1赵林艺 1何家康1

作者信息

  • 1. 广西大学动物科学技术学院,南宁 530005
  • 折叠

摘要

Abstract

Rosmarinic acid is a natural phenolic acid compound widely found in many plants,which can be isolated from plants in the family of Comfrey,Cucurbitaceae,and Labiatae,etc.It possesses a variety of biological functions such as anti-inflammatory,antioxidant,bacteriostatic,anticancer,and antiviral,and it is widely used in the fields of food,medicine,and cosmetics.In veterinary clinics,rosmarinic acid and its source plants are widely used in the production of a variety of economic animals,such as pigs,poultry,ruminants,aquatic animals and rabbits,and have broad application prospects in regulating the intestinal microbial community,improving the immunity of the organism and production performance.In this paper,a systematic review of the biological functions of rosmarinic acid and its applications in the production of a variety of economic animals was conducted with the aim of providing references for the basic research on rosmarinic acid as well as its further application and promotion in animal production.

关键词

迷迭香酸/生物学功能/动物生产

Key words

rosmarinic acid/biological function/animal production

分类

农业科技

引用本文复制引用

彭颖,相亦飞,易丹丹,刘霞,王梦会,赵林艺,何家康..迷迭香酸的生物学功能及其在动物生产中的应用研究进展[J].中国畜牧兽医,2024,51(5):1912-1920,9.

基金项目

国家自然科学基金项目(31960717) (31960717)

中国畜牧兽医

OA北大核心CSTPCD

1671-7236

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