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老年人烹饪行为基础研究对厨房适老化设计的启示

金爽 程晓青

世界建筑Issue(5):94-99,6.
世界建筑Issue(5):94-99,6.

老年人烹饪行为基础研究对厨房适老化设计的启示

Revelations from a Fundamental Study on Elderly People's Cooking Behaviours for Age-Friendly Kitchen Design

金爽 1程晓青2

作者信息

  • 1. 清华大学
  • 2. 清华大学||清华大学建筑学院建筑系
  • 折叠

摘要

Abstract

The intensification of China's aging population and people's demand for high-quality living spaces require more precise and scientific residential design.Researches on living behaviours can provide new insights for optimising residential spaces.Based on the perspective of ergonomics,this fundamental research observes and collects the data of an elderly individual's cooking behaviours,constructs spatial behavioural models,comparatively analyses underlying behavioural characteristics,and explores their relationship with kitchen space layout and furniture facilities,providing a scientific basis for age-friendly kitchen design.

关键词

老年人/烹饪行为模型/适老化设计/人因工程学

Key words

elderly/cooking behavioural model/age-friendly design/ergonomics

引用本文复制引用

金爽,程晓青..老年人烹饪行为基础研究对厨房适老化设计的启示[J].世界建筑,2024,(5):94-99,6.

基金项目

清华—华发建筑光电子联合研究院开放项目 项目编号:KF202201 ()

世界建筑

1002-4832

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