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新疆生产建设兵团蔬菜产业现状与高质量发展路径OA北大核心CSTPCD

Present Situation of Vegetable Industry in Xinjiang Production and Construction Corps and Pathway for Its High-quality Development

中文摘要英文摘要

基于调查数据,合理分析了新疆生产建设兵团近5年蔬菜生产变化情况及当前蔬菜产业的发展现状,并结合生产调研情况,指出制约兵团蔬菜产业高质量发展面临的问题,针对产业化经营水平较低、市场流通能力弱、设施闲置、蔬菜产品质量安全仍有隐患、技术水平低等方面,提出优先发展城郊高效蔬菜生产、大力发展戈壁设施蔬菜产业、强化政策保障、提高蔬菜产业化水平等建议,为兵团蔬菜产业高质量发展提供新思路.

Using survey data,this paper rationally analyzed the changes taken placed in vegetable industry of Xinjiang Production and Construction Corps during the past 5 years and current development situation of the'Corps'.Combining the conditions of production investigation and survey,the paper also pointed out problems restricting the high-quality development of vegetable industry of the'Corps'.Aiming at the low level of industrialization management,weak market circulation capacity,idle facilities,hidden dangers in quality and safety of vegetable products,and low technical levels,etc.,the paper put forward several suggestions,including prioritizing the development of high-yield vegetable production in suburban areas,developing vigorously Gobi facility vegetable industry,strengthening policy guarantee and improving level of vegetable industrialization,etc.,so as to provide new ideas for high quality development of the'Corps'vegetable industry.

方紫妍;王天野;余璐;毕显杰

新疆生产建设兵团农业技术推广总站,新疆乌鲁木齐 830000

新疆生产建设兵团蔬菜产业现状面临问题高质量发展路径

Xinjiang Production and Construction Corpscurrent situation of vegetable industryproblems facedpathway for high-quality development

《中国蔬菜》 2024 (005)

7-13 / 7

10.19928/j.cnki.1000-6346.2024.1018

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