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微生物菌剂对设施番茄主要病害及土壤微生物群落的影响

王子凡 齐连芬 李燕 张庆银 王丹丹 师建华 耿晓彬 田东良 钟增明 赵晓明

中国农业科技导报2024,Vol.26Issue(6):102-112,11.
中国农业科技导报2024,Vol.26Issue(6):102-112,11.DOI:10.13304/j.nykjdb.2022.0877

微生物菌剂对设施番茄主要病害及土壤微生物群落的影响

Effect of Microbicides on Main Diseases and Soil Microbial Communities of Tomatoes in Facilities

王子凡 1齐连芬 1李燕 1张庆银 1王丹丹 1师建华 1耿晓彬 1田东良 1钟增明 2赵晓明1

作者信息

  • 1. 石家庄市农林科学研究院,石家庄 050041
  • 2. 北京启高生物科技有限公司,北京 100193
  • 折叠

摘要

Abstract

To investigate the effects of microbial agent on tomato yield,disease incidence,soil physicochemical properties and microbial community structure,no microbial agent was as control(CK),and Bacillus subtilis was applied with 1(T1),2(T2)and 3(T3)times in 1~3 months after tomato transplanting.The incidence and yield of tomato plants and soil physicochemical properties and microbial community structure under different treatments were determined.The results showed that,compared with CK,the yield of T1,T2 and T3 treatments significantly increased by 16.60%,39.58%and 29.43%,and the incidence of gray mold,leaf mold and late blight significantly reduced.Alpha diversity indices showed that Chao and Shannon indices of soil bacteria significantly increased in T1,T2 and T3 treatments;Chao and Shannon indices of soil fungi significantly decreased in T1,T2 and T3 treatments,which indicated that the addition of microbial agent increased the diversity and richness of bacterial communities and decreased the diversity and richness of fungal communities.In addition,the relative abundance of Actinobacteria,Bacteroidetes,Gemmatimonadetes,Firmicutes,Patescibacteria in bacterial and Mortierellomycota,Basidiomycota,Chytridiomycota,Olpidiomycota and Calcarisporiellomycota in fungi were increased with the increase of the number of microbial agents,while the relative abundance of Chloroflexi,Acidobacteria in bacterial and Ascomycota in fungi were decreased.Redundancy analysis(RDA)showed that the soil organic matter,total nitrogen,alkaline nitrogen,effective phosphorus,and fast-acting potassium were more correlated with bacterial community structure,and soil organic matter content,total potassium,effective phosphorus,fast-acting potassium,pH,and electrical conductivity were more correlated with fungal communities.In conclusion,the applications of microbial agent could significantly reduce the incidence of diseases,increase the yield of tomatoes in facilities,improve the microbial community structure in the soil,and regulate the soil microbial community toward healthy direction.

关键词

番茄/微生物菌剂/微生物群落/土壤理化性质

Key words

tomato/microbial agent/microbial communities/physical and chemical properties of soil

分类

农业科技

引用本文复制引用

王子凡,齐连芬,李燕,张庆银,王丹丹,师建华,耿晓彬,田东良,钟增明,赵晓明..微生物菌剂对设施番茄主要病害及土壤微生物群落的影响[J].中国农业科技导报,2024,26(6):102-112,11.

基金项目

河北省科技支撑项目(20326906D) (20326906D)

石家庄市科技特派员项目(229490132N). (229490132N)

中国农业科技导报

OA北大核心CSTPCD

1008-0864

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