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百合地黄汤本源考证及临床心得

李一翔 何庆勇 李敏 李尚瑾 宋昕宾 刘锦

中医药学报2024,Vol.52Issue(6):89-92,4.
中医药学报2024,Vol.52Issue(6):89-92,4.DOI:10.19664/j.cnki.1002-2392.240123

百合地黄汤本源考证及临床心得

Research on the Origin and Clinical Experience of Baihe Dihuang Decoction

李一翔 1何庆勇 2李敏 2李尚瑾 2宋昕宾 1刘锦1

作者信息

  • 1. 河南中医药大学,河南 郑州 450002
  • 2. 中国中医科学院广安门医院,北京 100053
  • 折叠

摘要

Abstract

Baihe Dihuang decoction is derived from the classic Synopsis of the Golden Chamber and was a commonly used formula for the diagnosis and treatment of lily disease by medical sage Zhong Jing.Professor He Qingyong has four key points in the clinical application of Baihe Dihuang decoction.First,the medicinal lily in classical formula should be edible lily,instead of tiger lily;second,we should pay attention to the main symptoms of Baihe Dihuang decoction:dry or bitter mouth,yellow or red urine,and rapid pulse;third,the original dosage of the ancient formula should be taken seriously:in the original article,7 pieces of fresh lilies in the original formula are about(724.9±22.3)g,and 1 litre of the raw radix rehmanniae juice comes from(418.8±11.3)g of the fresh radix rehmanniae,which suggests that large doses of lily(30~80 g)and raw radix rehmanniae(30~80 g)should be used in clinical practice;fourth,decocting method should be focused:lily needs to be soaked before its decoction and the foam should be removed.This article also provides a medical case treated by Baihe Dihuang decoction as an evidence.

关键词

百合地黄汤/食用百合/剂量/经方方证/煎服法

Key words

Baihe Dihuang decoction/Edible lily/Dose/Formula and symptom of classic formula/Decoction method

分类

医药卫生

引用本文复制引用

李一翔,何庆勇,李敏,李尚瑾,宋昕宾,刘锦..百合地黄汤本源考证及临床心得[J].中医药学报,2024,52(6):89-92,4.

基金项目

中国中医科学院科技创新工程(CI2021A00101) (CI2021A00101)

中医药学报

OACSTPCD

1002-2392

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