中医药学报2024，Vol.52Issue(6)：98-104,7.DOI:10.19664/j.cnki.1002-2392.240125
蜈蚣的炮制历史沿革、化学成分及药理作用研究进展
Research Progress on Processing History Evolution,Chemical Constituents and Pharmacological Action of Centipede
摘要
Abstract
Centipede is a traditional Chinese animal medicinal in China,which has the effects of calming wind,relieving spasms,unblocking collaterals,relieving pain,and attacking toxins to disperse nodules.The processing of centipede has a long history.There are records of stir frying as early as in the Northern and Southern Dynasties.Subsequently,various processing methods such as firing,roasting,processing with ginger,and processing with wine,which reduce toxicity,regulate taste and odor,and make the texture crispy,easy to crush,and clinically applicable.At present,the reported components of centipede mainly include proteins,amino acids,lipids,which have anticancer,antithrombotic,anticoagulation,anticonvulsant and other pharmacological effects.This study discusses the processing history,chemical constituent and pharmacological effects of centipede,in order to provide a reference for the related research of centipede.关键词
蜈蚣/炮制历史沿革/化学成分/药理作用Key words
Centipede/Processing history evolution/Chemical constituent/Pharmacological action分类
医药卫生引用本文复制引用
胡雨,高波,张辉,郭志俊..蜈蚣的炮制历史沿革、化学成分及药理作用研究进展[J].中医药学报,2024,52(6):98-104,7.基金项目
深圳市科技计划项目(JSGG20191129093418578) （JSGG20191129093418578）
淮北市科技计划项目(2021HK039) （2021HK039）
