计算机与数字工程2024，Vol.52Issue(3)：858-863,914,7.DOI:10.3969/j.issn.1672-9722.2024.03.038
基于触觉的不同油分等级烤烟表面信息分析
Analysis of Surface Information of Flue-cured Tobacco with Different Oil Grades Based on Touch
摘要
Abstract
In the process of tobacco grading,the determination of the oil grade of flue-cured tobacco is very important.At present,the main grading method of flue-cured tobacco is still manual grading.This grading method is not efficient and fuzzy,and requires a high level of grading skills for the grading personnel.At this stage,there are also researches on the determination of flue-cured tobacco oil content using machine vision,hyperspectral and other technologies,but these methods are expensive and have high requirements for the detection environment.Therefore,this paper takes flue-cured tobacco with different oil grades as the analysis object,researches and designs a flue-cured tobacco surface tactile information collection device,and analyzes the influ-ence of different initial positive pressures and different sliding speeds on the tactile spectrum information of the front and back sides of flue-cured tobacco with different oil grades.Further use of touch and vision to classify flue-cured tobacco grades provides a refer-ence.关键词
触觉信息采集/油分等级/初始正压力/滑动速度Key words
tactile information collection/oil grade/initial positive pressure/sliding speed分类
社会科学引用本文复制引用
王楷雯,吴长兵,张富贵,叶磊,李德仑..基于触觉的不同油分等级烤烟表面信息分析[J].计算机与数字工程,2024,52(3):858-863,914,7.基金项目
贵州省烟草公司科技项目"贵州典型生态区精准采收技术研究与应用"(编号:中烟黔科2021XM01)资助. （编号:中烟黔科2021XM01）
