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微生物发酵饲料对羔羊生长性能、瘤胃发酵功能及菌群的影响

张林吉 任春芝 任士飞 张善芳 邱良伟 孙朋

饲料研究2024,Vol.47Issue(11):18-23,6.
饲料研究2024,Vol.47Issue(11):18-23,6.DOI:10.13557/j.cnki.issn1002-2813.2024.11.004

微生物发酵饲料对羔羊生长性能、瘤胃发酵功能及菌群的影响

Effects of microbial fermented feed on growth performance,rumen fermentation function,and microflora of lambs

张林吉 1任春芝 1任士飞 1张善芳 1邱良伟 2孙朋1

作者信息

  • 1. 徐州生物工程职业技术学院,江苏徐州 221006
  • 2. 睢宁县畜牧兽医技术指导站,江苏徐州 221299
  • 折叠

摘要

Abstract

The purpose of this experiment was to study the effects of microbial fermented feed on the growth performance,rumen fermentation parameters,and microflora of lambs.Forty-four healthy Hu sheep lambs with similar weight were randomly divided into four groups with 11 replicates in each group and one lamb in each replicate.The control group was fed with basal diet,the experimental groups was fed with 2.5%,5.0%,and 10.0%microbial fermented feed,respectively.The pre-test period was one week,and the formal test period was six weeks.The results showed that compared with the control group,feeding 5.0%and 10.0%microbial fermented feed could significantly increase the final weight and average daily gain of lambs(P<0.05),and feeding 2.5%,5.0%,and 10.0%microbial fermented feed could significantly reduce the diarrhea rate of lambs(P<0.05).Feeding 5.0%and 10.0%microbial fermented feed could significantly increase the levels of acetic acid and ammonia nitrogen in rumen of lambs(P<0.05),and significantly reduce the pH value of rumen(P<0.05).Feeding 2.5%,5.0%,and 10.0%microbial fermented feed significantly increased propionic acid,total volatile fatty acids,and bacterial protein levels in rumen of lambs(P<0.05),and significantly decreased valeric acid levels(P<0.05).The coverage rate of rumen microorganism in each group was higher than 99%.With the increase of microbial fermented feed,the rumen Chao1 index and Ace index of lamb decreased at first and then increased,and the rumen Chao1 index and Ace index of 2.5%fermented feed group were significantly lower than those of control group(P<0.05).Compared with the control group,feeding 2.5%,5.0%,and 10.0%microbial fermented feed could significantly increase the relative abundance of Ruminococcus 2,Succinomyces and Prevostella 1 in rumen of lambs(P<0.05),feeding 5.0%and 10.0%microbial fermented feed significantly increased the relative abundance of Ruminococcus UCG-014(P<0.05).Feeding 2.5%,5.0%,and 10.0%microbial fermented feed can significantly increase the relative abundance of Actinomycetes,Firmicutes,and Bacteroides in rumen of lambs(P<0.05).The results show that feeding 5.0%microbial fermented feed has a better effect on improving growth performance,rumen fermentation function and microflora composition of lambs.

关键词

发酵饲料/微生物/羔羊/生长性能/瘤胃发酵/瘤胃菌群

Key words

fermented feed/microorganism/lambs/growth performance/rumen fermentation/ruminal flora

分类

农业科技

引用本文复制引用

张林吉,任春芝,任士飞,张善芳,邱良伟,孙朋..微生物发酵饲料对羔羊生长性能、瘤胃发酵功能及菌群的影响[J].饲料研究,2024,47(11):18-23,6.

基金项目

徐州市2023年度现代农业面上项目(项目编号:KC23136) (项目编号:KC23136)

徐州市2023年度农村科技服务项目"丰县羊产业科技服务项目(项目编号:KC23140)" (项目编号:KC23140)

江苏现代农业产业技术体系建设专项资金[项目编号:JATS(2023)076] (2023)

饲料研究

OA北大核心CSTPCD

1002-2813

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