首页|期刊导航|农业科学学报（英文）|Effects of 1-methylcyclopropene on skin greasiness and quality of'Yuluxiang'pear during storage at 20℃
农业科学学报（英文）2024，Vol.23Issue(7)：2476-2490,15.DOI:10.1016/j.jia.2024.03.017
Effects of 1-methylcyclopropene on skin greasiness and quality of'Yuluxiang'pear during storage at 20℃
Effects of 1-methylcyclopropene on skin greasiness and quality of'Yuluxiang'pear during storage at 20℃
摘要
关键词
'Yuluxiang'pear/skin greasiness/1-methylcyclopropene/storage qualityKey words
'Yuluxiang'pear/skin greasiness/1-methylcyclopropene/storage quality引用本文复制引用
Wanting Yu,Xinnan Zhang,Weiwei Yan,Xiaonan Sun,Yang Wang,Xiaohui Jia..Effects of 1-methylcyclopropene on skin greasiness and quality of'Yuluxiang'pear during storage at 20℃[J].农业科学学报（英文）,2024,23(7):2476-2490,15.基金项目
This work was supported by the Agricultural Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences(CAAS-ASTIP-RIP),the earmarked fund for the China Agriculture Research System(CARS-28),and the Natural Science Foundation of Liaoning Province,China(2021-MS-036). （CAAS-ASTIP-RIP）
