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"一中心·二融合·六支撑"的食品卓越工程人才培养模式探索与实践

吴娜 徐明生 王文君 黎冬明 涂勇刚

安徽农业科学2024,Vol.52Issue(13):272-275,279,5.
安徽农业科学2024,Vol.52Issue(13):272-275,279,5.DOI:10.3969/j.issn.0517-6611.2024.13.066

"一中心·二融合·六支撑"的食品卓越工程人才培养模式探索与实践

Exploration and Practice of the Food Excellent Engineering Talent Training Model with "One Center, Two Integration, and Six Supports"

吴娜 1徐明生 1王文君 1黎冬明 1涂勇刚1

作者信息

  • 1. 江西农业大学食品科学与工程学院,江西南昌 330045
  • 折叠

摘要

Abstract

This article takes the major of food science and engineering of Jiangxi Agricultural University as an example, which mainly focus on the linkage education mechanism of food science and engineering talents, the "multi-system cross integration" talent training model, and the internal/external support system based on "student learning achievements oriented", to build a "One center, Two integration, Six supports" food excellent engineering talent training model, which provides reference for promoting the development of higher engineering talent education under the new engineering situation.

关键词

食品/卓越工程人才/学生/交叉融合/支撑体系

Key words

Food/Outstanding engineering talent/Student/Cross-integration/Support system

分类

农业科技

引用本文复制引用

吴娜,徐明生,王文君,黎冬明,涂勇刚.."一中心·二融合·六支撑"的食品卓越工程人才培养模式探索与实践[J].安徽农业科学,2024,52(13):272-275,279,5.

基金项目

江西省高等学校教学改革研究课题一般项目(JXJG-22-3-23) (JXJG-22-3-23)

江西省高等学校教学改革研究课题重点项目(JXJG-21-3-2). (JXJG-21-3-2)

安徽农业科学

0517-6611

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