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首页|期刊导航|草业科学|不同添加水平甜菊糖苷对绵羊体外产气参数及瘤胃发酵的影响

不同添加水平甜菊糖苷对绵羊体外产气参数及瘤胃发酵的影响

齐帅 焦婷 李雄雄 李淑艳 王虎宁 沙玉柱 赵生国

草业科学2024,Vol.41Issue(6):1429-1440,12.
草业科学2024,Vol.41Issue(6):1429-1440,12.DOI:10.11829/j.issn.1001-0629.2022-0907

不同添加水平甜菊糖苷对绵羊体外产气参数及瘤胃发酵的影响

Effect of varying levels of stevioside supplementation on in vitro gas production and rumen fermentation in sheep

齐帅 1焦婷 1李雄雄 2李淑艳 1王虎宁 1沙玉柱 2赵生国2

作者信息

  • 1. 甘肃农业大学草业学院/草业生态系统教育部重点实验室/中-美草地畜牧业可持续发展研究中心,甘肃兰州 730070
  • 2. 甘肃农业大学动物科学技术学院,甘肃兰州 730070
  • 折叠

摘要

Abstract

We studied the effect of varying supplemental dietary stevioside levels on nutrient degradation and rumen fermentation in sheep.In this study,eight experimental sheep treatments were set up,with stevioside supplements at 0(CK group),0.01%,0.04%,0.07%,0.10%,0.15%,0.20%,and 0.30%(based on the air-dried matter in the diet),and the rumen fermentation and nutrient degradation rates were evaluated for 48 h by an in vitro gas production method.The results showed that the gas production(GP),dry matter degradation rate(DMD),volatile fatty acid,and methane yields,in all treatments,increased with prolonged rumen degradation time,peaking at 48 h.However,pH decreased with prolonged rumen degradation time.After 12 h,the GP of the 0.10%group showed a significant increase compared to the CK group(P<0.05).At 24 h,the DMD in the 0.20%and 0.30%groups was significantly lower than in the CK group(P<0.05),with reductions of 9.71%and 5.80%(P<0.05),respectively.Compared with the CK group,there were no significant differences in DMD and crude protein degradation rate of all other groups at 48 h(P>0.05).With an increase in fermentation time,the content of ammonium nitrogen(NH3-N)in the rumen fluid of each treatment ranged from 7.05~13.97 mg·dL-1,which was within the appropriate concentration range for rumen microbial activity.The 0.07%and 0.10%groups maintained elevated levels of acetic acid and total volatile fatty acids.In conclusion,the optimal concentration range of stevioside in sheep diet was observed to be 0.07%~0.10%.These results provide a theoretical basis for adopting the appropriate stevioside supplementation levels in sheep production practices.

关键词

甜叶菊/甜味剂/体外发酵/模拟瘤胃/瘤胃养分降解/瘤胃发酵/甲烷

Key words

Stevia rebaudiana/sugar substitute/in vitro fermentation/simulated rumen/rumen nutrient degradation/rumen fermentation/methane

引用本文复制引用

齐帅,焦婷,李雄雄,李淑艳,王虎宁,沙玉柱,赵生国..不同添加水平甜菊糖苷对绵羊体外产气参数及瘤胃发酵的影响[J].草业科学,2024,41(6):1429-1440,12.

基金项目

甘肃省高校创新基金项目(2022B-096) (2022B-096)

甘肃省科技计划(项目技术传销引导计划-鲁甘科技协作专题)项目(22CX2NA005) (项目技术传销引导计划-鲁甘科技协作专题)

南疆重点产业创新发展支撑计划项目(2022DB017) (2022DB017)

甘肃省教育厅研究生"创新之星"项目(2023CXZX-665) (2023CXZX-665)

草业科学

OA北大核心CSTPCD

1001-0629

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