首页|期刊导航|农业科学学报（英文）|The potential impact of increased whole grain consumption among Chinese adults on reducing healthcare costs and carbon footprint
农业科学学报（英文）2024，Vol.43Issue(8)：2842-2852,11.DOI:10.1016/j.jia.2023.12.006
The potential impact of increased whole grain consumption among Chinese adults on reducing healthcare costs and carbon footprint
The potential impact of increased whole grain consumption among Chinese adults on reducing healthcare costs and carbon footprint
摘要
关键词
whole grains/cost analysis/public health/life cycle assessment(LCA)/carbon footprintKey words
whole grains/cost analysis/public health/life cycle assessment(LCA)/carbon footprint引用本文复制引用
Xin Zhang,Jingjing Wang,Fuli Tan,Haixiu Gao,Shenggen Fan..The potential impact of increased whole grain consumption among Chinese adults on reducing healthcare costs and carbon footprint[J].农业科学学报（英文）,2024,43(8):2842-2852,11.基金项目
This work was supported by the National Natural Science Foundation of China(72203214 and 72061147002),and China Scholarship Council(CSC)(201913043). （72203214 and 72061147002）
