樟树港辣椒高口感品质嫩果尖椒产业的发展OA北大核心CSTPCD
Development of the High-quality Tender Fruit Pepper Industry:the Case of Zhangshugang Chili
樟树港辣椒已有200多年的栽培历史.本文重点介绍了樟树港辣椒嫩果尖椒的来源,高口感品质形成的机理,产业发展历史和存在问题.针对嫩果尖椒产业存在的问题,育成能满足不同市场需求的高品质嫩果尖椒新品种,研发高口感品质嫩果尖椒高产栽培的技术,并迅速在全国推广.高口感品质嫩果尖椒迅速畅销全国,实现了周年均衡供应.樟树港辣椒由地方品牌提升为全国知名高端品牌,实现樟树港辣椒高口感品质嫩果尖椒向"樟树港辣椒"品牌高口感品质嫩果尖椒的飞跃.
Zhangshugang Chili has a cultivation history of over 200 years,this paper introduces the origins of'Zhangshugang Chili'tender fruits,discusses the mechanisms that contribute to its superior taste qualities,the current status of the industry,and the challenges it encountered.To address these challenges,efforts have been directed towards cultivating new varieties of tender fruit pepper that can meet diverse market demands,along with developing techniques for high-yield cultivation of tender fruit peppers.These new varieties have been widely promoted and adopted across various regions,realizing a year-round supply of tender fruit peppers.As a result,'Zhangshugang Chili'has been elevated from a local brand to be nationally renowned,marking a significant transition from a regional variety of tender pepper to a high-end brand known for its exceptional quality.
邹学校;杨莎;戴雄泽;朱凡;徐昊;远方
湖南农业大学园艺学院,湖南长沙 410128||园艺作物种质创新与分子育种教育部国际合作研究联合实验室,湖南长沙 410128湖南农业大学园艺学院,湖南长沙 410128||园艺作物种质创新与新品种选育教育部工程研究中心,湖南长沙 410128园艺作物种质创新与新品种选育教育部工程研究中心,湖南长沙 410128||蔬菜生物学湖南省重点实验室,湖南长沙 410128湖南农业大学园艺学院,湖南长沙 410128||园艺作物种质创新与分子育种教育部国际合作研究联合实验室,湖南长沙 410128||农业农村部园艺作物(蔬菜、茶叶等)基因资源评价与利用重点实验室(试运行),湖南长沙 410128湖南农业大学园艺学院,湖南长沙 410128||园艺作物种质创新与分子育种教育部国际合作研究联合实验室,湖南长沙 410128||岳麓山实验室,湖南长沙 410128
樟树港辣椒高口感品质嫩果尖椒产业育种与栽培
Zhangshugang Chilihigh taste qualitytender fruits of tapered peppersindustrybreaeding and cultivation
《中国蔬菜》 2024 (007)
1-5 / 5
国家自然科学基金项目(32130097,3231001074)
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