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两种微塑料对生菜生长及生理特性的影响

韩锋 刘亥扬 王浩权 李畅 张玉鹏 许嘉阳 赵鹏 刘红恩 聂兆君

农业环境科学学报2024,Vol.43Issue(8):1698-1709,12.
农业环境科学学报2024,Vol.43Issue(8):1698-1709,12.DOI:10.11654/jaes.2023-0872

两种微塑料对生菜生长及生理特性的影响

Effects of two microplastics on the growth and physiological characteristics in lettuce

韩锋 1刘亥扬 1王浩权 1李畅 1张玉鹏 1许嘉阳 1赵鹏 1刘红恩 2聂兆君2

作者信息

  • 1. 河南农业大学资源与环境学院,郑州 450046
  • 2. 河南农业大学资源与环境学院,郑州 450046||河南省土壤污染控制工程技术研究中心,郑州 450046
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摘要

Abstract

As a new category of pollutant,the impact of microplastics on the environment is still unclear.Exploring the effects of polyethylene(PE)and polypropylene(PP)on the growth and physiological characteristics of lettuce contributes to our comprehension of the toxic effect of microplastics on lettuce.This research provides a theoretical foundation for elucidating the toxic mechanism associated with microplastics.Lettuce(Italian lettuce 333)was used as the material for the hydroponic experiment.A total of seven treatments,including control(CK),three PE supply levels(0.1,0.5 g·L-1,and 1.0 g·L-1),and three PP supply levels(0.1,0.5 g·L-1,and 1.0 g·L-1),were employed.The particle sizes of both PE and PP were 13 μm.Various parameters such as lettuce biomass,root morphological parameters,photosynthetic parameters,ultrastructure of leaves and roots,and antioxidant capacity were measured.Under conditions involving microplastic stress,the dry weight of the lettuce and root volume decreased significantly.The photosynthetic parameters and chlorophyll a and carotene levels were reduced.In the ultrastructure of the blade and root system,the chloroplasts and the membrane and the cell walls of the root system were destroyed by different types of microplastics.Compared with CK,superoxide dismutase(SOD),peroxidase(POD),catalase(CAT),and ascorbate peroxidase(APX)levels increased by 3.0-15.0-fold,2.8%-164.0%,2.8-12.0-fold,and 3.5-8.1-fold,respectively.Malondialdehyde(MDA)and ascorbic acid(ASA)levels increased by 1.2-18.9-fold and 7.2%-10.1%.Microplastics exert toxic effects on lettuce leaf and root cells,damage cell chloroplasts in mesophyll,reduce photosynthetic parameters and pigment concentrations in leaves,and inhibit root growth,thereby reducing the biomass in lettuce.In addition,the antioxidant system of lettuce responded to the two kinds of microplastics.

关键词

生菜/微塑料/根系形态/光合色素/抗氧化系统/超微结构

Key words

lettuce/microplastics/root morphology/photosynthetic pigments/antioxidant system/ultrastructure

分类

资源环境

引用本文复制引用

韩锋,刘亥扬,王浩权,李畅,张玉鹏,许嘉阳,赵鹏,刘红恩,聂兆君..两种微塑料对生菜生长及生理特性的影响[J].农业环境科学学报,2024,43(8):1698-1709,12.

基金项目

国家重点研发计划项目(2021YFD1700900) (2021YFD1700900)

河南省自然科学基金面上项目(222300420464) (222300420464)

河南省高等学校重点科研项目(24A210010) National Key Research and Development Program of China(2021YFD1700900) (24A210010)

General Project of Natural Science Foundation of Henan Province(222300420464) (222300420464)

Key Scientific Research Project of Henan University(24A210010) (24A210010)

农业环境科学学报

OA北大核心CSTPCD

1672-2043

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