智慧农业导刊2024，Vol.4Issue(18)：52-55,4.DOI:10.20028/j.zhnydk.2024.18.013
碳达峰背景下新疆农业碳排放量测算及强度分析
摘要
Abstract
Reform and opening up have driven a huge leap forward in agricultural productivity,resulting in an increase in carbon emissions from agricultural activities year by year,becoming the second largest source of greenhouse gases after fossil fuel combustion.Faced with this challenge,it is particularly important to promote the transformation of agriculture to an environmentally friendly and efficient model,while ensuring food security in Xinjiang,and at the same time promoting the gradual reduction of carbon emissions in the region after the peak,achieving green and sustainable development of agriculture.Based on the calculation data of Xinjiang's agricultural carbon emissions from 2010 to 2021,research shows that from 2010 to 2016,Xinjiang's agricultural carbon emissions increased from 2.9352 million tons to 4.3975 million tons,showing an upward trend;from 2017 to 2021,carbon emissions fell from 4.334 4 million tons to 4.233 1 million tons,indicating that emissions began to decrease.At the same time,Xinjiang's agricultural carbon emission intensity,that is,carbon emissions per hectare of cultivated land,increased from 616.79 kg in 2010 to 723.07 kg in 2019,showing a downward trend from 2019 to 2021.The month-on-month growth rate of total agricultural carbon emissions and carbon emission intensity has experienced a process of first increasing and then decreasing.This series of dynamic changes highlights the initial results Xinjiang has achieved in regulating agricultural carbon footprints and promoting green transformation of agriculture.关键词
碳达峰/农业碳排放/碳排放强度/环比增速/新疆Key words
carbon peak/agricultural carbon emission/carbon emission intensity/month-on-month growth rate/Xinjiang分类
管理科学引用本文复制引用
王龙飞,王小艳,李柯,何艳红..碳达峰背景下新疆农业碳排放量测算及强度分析[J].智慧农业导刊,2024,4(18):52-55,4.基金项目
巴音郭楞职业技术学院2023年度院级科研课题(bykj2023zk-14) （bykj2023zk-14）
