首页|期刊导航|Animal Nutrition|Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs

Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs

Yingying Liu Yinglin Peng Chen Chen Huibo Ren Ji Zhu Yuan Deng Qingming Cui Xionggui Hu Jianhua He Huali Li Xinghui Zhu Yulong Yin Jun He Yi Xiao

Animal NutritionIssue(1)：P.147-157,11.

Animal NutritionIssue(1)：P.147-157,11.DOI:10.1016/j.aninu.2023.11.003

Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs

Yingying Liu ¹Yinglin Peng ²Chen Chen ²Huibo Ren ²Ji Zhu ²Yuan Deng ²Qingming Cui ²Xionggui Hu ²Jianhua He ³Huali Li ²Xinghui Zhu ⁴Yulong Yin ⁵Jun He ³Yi Xiao⁴

作者信息

1. College of Animal Science and Technology,Hunan Agricultural University,Changsha,410128,China Hunan Institute of Animal and Veterinary Science,Changsha,410131,China Key Laboratory of Conservation and Genetic Analysis of Local Pig Breed Germplasm Resources,Changsha,410131,China
2. Hunan Institute of Animal and Veterinary Science,Changsha,410131,China Key Laboratory of Conservation and Genetic Analysis of Local Pig Breed Germplasm Resources,Changsha,410131,China
3. College of Animal Science and Technology,Hunan Agricultural University,Changsha,410128,China
4. College of Information and Intelligence,Hunan Agricultural University,Changsha,410128,China
5. College of Animal Science and Technology,Hunan Agricultural University,Changsha,410128,China Institute of Subtropical Agriculture,Chinese Academy of Sciences,Changsha,410125,China
折叠

摘要

关键词

Finishing pig/Mulberry leaf/Flavonoid/Lipid metabolism/Fatty acid/Lard

分类

农业科技

引用本文复制引用

Yingying Liu,Yinglin Peng,Chen Chen,Huibo Ren,Ji Zhu,Yuan Deng,Qingming Cui,Xionggui Hu,Jianhua He,Huali Li,Xinghui Zhu,Yulong Yin,Jun He,Yi Xiao..Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs[J].Animal Nutrition,2024,(1):P.147-157,11.

基金项目

supported by the Hunan Province Key R&D Program Project(2020NK2033) （2020NK2033）

Natural Science Foundation of Hunan Province(2022JJ30317) （2022JJ30317）

Innovation Platform and Talent Plan Program of Hunan Province(2022NK4145) （2022NK4145）

National Natural Science Foundation of China(31972600) （31972600）

Animal Nutrition

ISSN：2405-6545

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