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环境规制对畜禽养殖业碳排放的影响OA北大核心CSTPCD

Impact of environmental regulations on carbon emissions from livestock and poultry breeding industry

中文摘要英文摘要

随着畜禽养殖业快速发展,能源消耗和碳排放量不断增加,对生态环境可持续性产生了一定影响.文章旨在揭示环境规制在畜禽养殖业碳减排方面的潜在效果,助力畜禽养殖业实现绿色低碳发展.基于2011-2022年我国30个省份面板数据,通过构建计量模型,探究环境规制对畜禽养殖业碳排放的影响.结果显示,环境规制政策的实施能够显著降低畜禽养殖业碳排放,且该结果具有一定稳健性.异质性检验结果显示,高强度环境规制对畜禽养殖业碳排放的影响效应大于低强度环境规制;在东部和中部地区,环境规制对畜禽养殖业碳排放的影响更为显著.研究表明,加快健全碳排放、碳足迹管理等环境规制对于减少畜禽养殖业碳排放、早日实现"双碳"目标具有重要意义.

With the rapid development of livestock and poultry breeding industry,energy consumption and carbon emissions continue to increase,which has a certain impact on the sustainability of the ecological environment.This article aims to reveal the potential effects of environmental regulations on carbon reduction in the livestock and poultry industry,and help the industry achieve green and low-carbon development.Based on panel data from 30 provinces in China from 2011 to 2022,this study constructs an econometric model to explore the impact of environmental regulations on carbon emissions from animal husbandry.The results show that the implementation of environmental regulatory policies can significantly reduce carbon emissions from livestock and poultry farming,and this result has a certain degree of robustness.The heterogeneity of test results show that high-intensity environmental regulations have a greater impact on carbon emissions from livestock and poultry farming than low-intensity environmental regulations.In the eastern and central regions,environmental regulations have a more significant impact on carbon emissions from livestock and poultry farming.Research has shown that accelerating the improvement of environmental regulations such as carbon emissions and carbon footprint management is of great significance for reducing carbon emissions from livestock and poultry farming and achieving the'dual carbon'goal as soon as possible.

魏雨蒙;李朝阳

石家庄学院科研处,河北石家庄 050035石家庄学院碳中和研究中心,河北石家庄 050035

畜牧业

畜禽养殖业碳排放环境规制绿色低碳

livestock and poultry breeding industrycarbon emissionenvironmental regulationgreen and low-carbon

《饲料研究》 2024 (016)

186-190 / 5

河北省高等学校人文社会科学研究项目(项目编号:SQ2023046)

10.13557/j.cnki.issn1002-2813.2024.16.033

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