大学化学2024，Vol.39Issue(8)：270-275,6.DOI:10.3866/PKU.DXHX202312040
普洱茶多酚的提取鉴定及其护手霜制备应用创新综合实验教学
A Comprehensive and Innovative Chemical Experimental Teaching:Extraction and Identification of Tea Polyphenols from Pu'er Tea and the Application in Hand Cream Making
摘要
Abstract
This article presents a comprehensive innovative chemical experiment at the university level.It focuses on the extraction of tea polyphenols from Pu'er tea and their application in hand cream making.The experiment covers the processes of extraction,identification,antioxidation property evaluation,and hand cream formulation.By involving the extraction,identification,and performance evaluation of natural products,as well as their practical application,this experiment caters to the needs of undergraduate students majoring in chemistry.It aims to enhance their practical skills,foster innovation,and ignite their passion for exploration.关键词
茶多酚/天然产物/提取和鉴定/抗氧化性/综合创新实验Key words
Tea polyphenols/Natural products/Extraction and identification/Antioxidation/Comprehensive and innovative experiment分类
社会科学引用本文复制引用
杨涛,段开娇,李思玉,魏静,杨清迪,王倩..普洱茶多酚的提取鉴定及其护手霜制备应用创新综合实验教学[J].大学化学,2024,39(8):270-275,6.基金项目
国家自然科学基金(22266036) （22266036）
云南省教育厅科研基金(2023J0597) （2023J0597）
云南省科技厅创新创业项目(2022T09) （2022T09）
