特产研究2024，Vol.46Issue(5)：135-141,7.DOI:10.16720/j.cnki.tcyj.2024.168
库尔勒香梨果实品质调控研究进展
Research Progress on Fruit Quality Regulation of Korla Fragrant Pear
摘要
Abstract
Fruit quality is an important factor that determines the commodity,economic value and market competitiveness of fruit,and the formation and regulation of fruit quality is also an important field of fruit science and food science research.In this paper,the research prog-ress of the influencing factors and quality control on the fruit quality of Korla fragrant pear were summarized from three aspects,include the influencing factors of the fruit quality before harvest,the influence of the picking time on the fruit quality and the regulation technology of the fruit quality after harvest.And put forward the future research direction of fragrant pear fruit quality,in order to provide reference for the formulation and improvement of the cultivation technology of fragrant pear in production practice and the follow-up research work.关键词
库尔勒香梨/果实品质/调控Key words
Korla fragrant pear/fruit quality/regulation分类
农业科技引用本文复制引用
谢宏江,位杰,蒋媛..库尔勒香梨果实品质调控研究进展[J].特产研究,2024,46(5):135-141,7.基金项目
自治区"天山英才"培养计划项目(2023TSYCJCC0062) （2023TSYCJCC0062）
第二师铁门关市科技计划资助项目(2021NYGG01) （2021NYGG01）
