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Potential use of garlic products in ruminant feeding:A review

He Ding Changjin Ao Xiaoqing Zhang

Animal NutritionIssue(3)：P.343-355,13.

Animal NutritionIssue(3)：P.343-355,13.DOI:10.1016/j.aninu.2023.04.011

He Ding ¹Changjin Ao ²Xiaoqing Zhang¹

作者信息

1. Institute of Grassland Research,Chinese Academy of Agricultural Sciences,Hohhot 010010,China
2. Key Laboratory of Animal Feed and Nutrition of Inner Mongolia Autonomous Region,College of Animal Science,Inner Mongolia Agricultural University,Hohhot 010018,China
折叠

Garlic product/Ruminant/Methane emission/Growth performance/Product quality

农业科技

He Ding,Changjin Ao,Xiaoqing Zhang..Potential use of garlic products in ruminant feeding:A review[J].Animal Nutrition,2023,(3):P.343-355,13.

supported by the Support Projection for HighLevel Talents of Inner Mongolia Autonomous Region(no grant number) （no grant number）

Central Public-interest Scientific Institution Basal Research Fund(1610332022011) （1610332022011）

Key Research Projects(XZ202001ZY0037N) （XZ202001ZY0037N）

Science and Technology Major Projects(XZ202101ZD0001N)from Tibet Autonomous Region。（XZ202101ZD0001N）

ISSN：2405-6545

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