首页|期刊导航|Animal Nutrition|The evaluation of next-generation probiotics on broiler growth performance,gut morphology,gut microbiome,nutrient digestibility,in addition to enzyme production of Bacillus spp.in vitro
The evaluation of next-generation probiotics on broiler growth performance,gut morphology,gut microbiome,nutrient digestibility,in addition to enzyme production of Bacillus spp.in vitro
Jacoba I.Bromfield Shahram Niknafs Xiaojing Chen Juhani von Hellens Darwin Horyanto Baode Sun Lei Yu Viet Hai Tran Marta Navarro Eugeni Roura
Animal NutritionIssue(3)：P.133-144,12.
Animal NutritionIssue(3)：P.133-144,12.DOI:10.1016/J.ANINU.2024.03.013
The evaluation of next-generation probiotics on broiler growth performance,gut morphology,gut microbiome,nutrient digestibility,in addition to enzyme production of Bacillus spp.in vitro
摘要
关键词
Broiler/Probiotic/Bacillus/Gut health/Microbial profile分类
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Jacoba I.Bromfield,Shahram Niknafs,Xiaojing Chen,Juhani von Hellens,Darwin Horyanto,Baode Sun,Lei Yu,Viet Hai Tran,Marta Navarro,Eugeni Roura..The evaluation of next-generation probiotics on broiler growth performance,gut morphology,gut microbiome,nutrient digestibility,in addition to enzyme production of Bacillus spp.in vitro[J].Animal Nutrition,2024,(3):P.133-144,12.基金项目
funded by Food Innovation Australia Ltd (FIAL) (Werribee,Victoria,Australia)2019-11 to 2020-11 FIAL Grant,Bio-proton PTY Ltd. (Brisbane,Queensland,Australia),and The University of Queensland (St Lucia,Queensland,Australia). （FIAL）
