首页|期刊导航|Beverage Plant Research|The reduction of tea quality caused by irrational phosphate application is associated with anthocyanin metabolism

The reduction of tea quality caused by irrational phosphate application is associated with anthocyanin metabolism

Hua Zhang Chunlei Li Kailing Wei Meiya Liu Yuanzhi Shi Xiangde Yang Li Fang Jianyun Ruan Qunfeng Zhang

Beverage Plant Research2023，Vol.3Issue(1)：P.86-92,7.

Beverage Plant Research2023，Vol.3Issue(1)：P.86-92,7.DOI:10.48130/BPR-2023-0010

The reduction of tea quality caused by irrational phosphate application is associated with anthocyanin metabolism

Hua Zhang ¹Chunlei Li ²Kailing Wei ³Meiya Liu ³Yuanzhi Shi ³Xiangde Yang ³Li Fang ³Jianyun Ruan ³Qunfeng Zhang³

作者信息

1. Tea Research Institute,Chinese Academy of Agricultural Sciences,Hangzhou 310008,China Shandong Provincial University Laboratory for Protected Horticulture,Weifang University of Science and Technology,Shouguang 262700,China College of Horticulture Science and Engineering,Shandong Agriculture University,Taian 271018,China
2. Shandong Provincial University Laboratory for Protected Horticulture,Weifang University of Science and Technology,Shouguang 262700,China
3. Tea Research Institute,Chinese Academy of Agricultural Sciences,Hangzhou 310008,China
折叠

摘要

关键词

rational/deficient/potassium

分类

农业科技

引用本文复制引用

Hua Zhang,Chunlei Li,Kailing Wei,Meiya Liu,Yuanzhi Shi,Xiangde Yang,Li Fang,Jianyun Ruan,Qunfeng Zhang..The reduction of tea quality caused by irrational phosphate application is associated with anthocyanin metabolism[J].Beverage Plant Research,2023,3(1):P.86-92,7.

基金项目

supported by the National Key Research and Development Program of China(2021YFD1601105) （2021YFD1601105）

the Chinese Academy of Agricultural Sciences through Agricultural Sciences Innovation Project(CAAS-ASTIP-2017-TRICAAS) （CAAS-ASTIP-2017-TRICAAS）

China Agriculture Research System of MOF and MARA(CARS-19). （CARS-19）

Beverage Plant Research

ISSN：2769-2108

访问量0

下载量0

段落导航