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Synergistic effects of three traditional herbs green tea,mulberry leaf and corn silk on glucose uptake level of L6 myoblasts and the hypoglycemic mechanism

Jing-Na Zhou Ming-Yue Li Ting-Ting Zhang Jing-Yang Lu Min Zhang Peng-Wei Zhuang Hai-Xia Chen

传统医学研究（英文版）2024，Vol.9Issue(7)：1-12,12.

传统医学研究（英文版）2024，Vol.9Issue(7)：1-12,12.DOI:10.53388/TMR20231220001

Synergistic effects of three traditional herbs green tea,mulberry leaf and corn silk on glucose uptake level of L6 myoblasts and the hypoglycemic mechanism

Jing-Na Zhou ¹Ming-Yue Li ¹Ting-Ting Zhang ¹Jing-Yang Lu ¹Min Zhang ²Peng-Wei Zhuang ³Hai-Xia Chen¹

作者信息

1. Tianjin Key Laboratory for Modern Drug Delivery&High-Efficiency,School of Pharmaceutical Science and Technology,Tianjin University,Tianjin 300072,China
2. School of Food Science and Bioengineering,Tianjin Agricultural University,Tianjin 300384,China||State Key Laboratory of Nutrition and Safety,Tianjin University of Science&Technology,Tianjin 300457,China
3. Haihe Laboratory of Modern Chinese Medicine,Chinese Materia Medica College,Tianjin University of Traditional Chinese Medicine,Tianjin 301617,China
折叠

摘要

关键词

green tea/mulberry leaf/corn silk/synergistic effect/type 2 diabetes mellitus/mechanism

Key words

green tea/mulberry leaf/corn silk/synergistic effect/type 2 diabetes mellitus/mechanism

引用本文复制引用

Jing-Na Zhou,Ming-Yue Li,Ting-Ting Zhang,Jing-Yang Lu,Min Zhang,Peng-Wei Zhuang,Hai-Xia Chen..Synergistic effects of three traditional herbs green tea,mulberry leaf and corn silk on glucose uptake level of L6 myoblasts and the hypoglycemic mechanism[J].传统医学研究（英文版）,2024,9(7):1-12,12.

基金项目

This work was supported by the grant from National Key Research and Development Program of China(Grant No.2021YFE0110000)and the grant from Tianjin Municipal Science and Technology Foundation(Grant No.22JCYBJC00160). （Grant No.2021YFE0110000）

传统医学研究（英文版）

ISSN：2413-3973

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