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云南红河州烟区优质水稻品种筛选OA

Screening of Rice Varieties with High Quality in the Tobacco Production Area of Honghe Prefecture in Yunnan Province

中文摘要英文摘要

为筛选适宜云南红河州烟区种植的水稻新品种,并打造香软米品牌,选取 24 份水稻品种在云南红河州核心烟区进行产量与蒸煮食味品质比较分析.结果表明:粳稻组参试品种中,与对照云粳37 号相比,云资粳25 和云粳48 号增产达显著水平,云资粳25 号产量最高,为10024.24 kg·hm-2;籼稻组参试品种中,与对照云恢 290 相比,滇屯 502、傣豪紫糯、滇红 151 增产达显著水平,云航籼 3 号、云航籼 14 号、云资香 1 号、云紫糯 1 号、华墨香 3 号、云资红 23、云资红28 增产达到极显著水平,云航籼 14 号产量最高为 10 404.04 kg·hm-2.蒸煮食味品质分析表明,粳稻组中,与对照云粳 37 号相比,云航粳 4 号、云粳 49、云粳 50 号和云资粳 25 有较好的蒸煮食味品质,籼稻组中,与对照云恢 290 相比,云航籼 14 号、滇屯 502、云资香 1 号、滇红 151 和云资红 28 有较好的蒸煮食味品质.最终筛选出云航粳 4 号、云资粳 25、云航籼 14 号、云资香1 号和云资红 28 号等优质高产品种,适宜红河州烟区发展粮烟协调并打造高原特色香软米品牌.

In order to screen new rice varieties suitable for cultivation in the tobacco production area of Honghe Prefecture,Yunnan Province,and create the brand of fragrant and soft rice,24 rice varieties were selected to compare and analyze the yield and cooking and eating quality in the core tobacco production area in Honghe Prefecture of Yunnan Province.The results showed that:among the tested varieties in the japonica rice group,compared with the control group Yunjing No.37,the yield of Yunzijing No.25 and Yunjing No.48 increased significantly,and the yield of Yunzijing No.25 was the highest,reaching 10 024.24 kg·hm-2.Among the tested varieties in the indica rice group,compared with the control group Yunhui 290,the yield of Diantun 502,Daihao Zinuo and Dianhong 151 increased significantly,and the yield of Yunhangxian No.3,Yunhangxian No.14,Yunzixiang No.1,Yunzinuo No.1,Huamoxiang No.3,Yunzihong 23 and Yunzihong 28 increased extremely significantly.Yunhangxian No.14 had the highest yield of 10 404.04 kg·hm-2.The analysis of cooking and eating quality showed that among the japonica rice group,compared with the control group Yunjing No.37,Yunhangjing No.4,Yunjing 49,Yunjing No.50 and Yunzijing 25 had better cooking and eating quality.Among the indica rice group,compared with the control group Yunhui 290,Yunhangxian No.14,Diantun 502,Yunzixiang No.1,Dianhong 151 and Yunzihong 28 had better cooking and eating quality.Finally,the varieties with high quality and high yield such as Yunhangjing No.4,Yunzijing 25,Yunhangxian No.14,Yunzixiang No.1 and Yunzihong No.28 were screened out,which were suitable for the development of grain and tobacco coordination in the tobacco area of Honghe Prefecture and the creation of fragrant and soft rice brand with plateau characteristics.

林江;张良;张铁怀;汤翠凤;李红玉;童云海;陆卫;刘发伟;姜仁欢;董超

云南省烟草公司红河州公司,云南 红河 652300云南省农业科学院生物技术与种质资源研究所/云南种子种业联合实验室/云南省农业生物技术重点实验室/农业农村部西南作物基因资源与种质创制重点实验室/农业农村部云南稻种资源科学观测试验站,云南 昆明 650205红河弘毅农业发展有限责任公司,云南 红河 652300

农业科学

水稻香软米蒸煮食味品质红河州

RiceFragrant and soft riceCooking and eating qualityHonghe Prefecture

《福建农业科技》 2024 (009)

75-81 / 7

中国烟草总公司云南省公司科技计划项目(2021530000242017);云南种子种业联合实验室项目(202205AR070001-11);云南省科技人才与平台计划(202405AD350066);云南省科技计划重大专项(202302AE090011).

10.13651/j.cnki.fjnykj.2024.09.012

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