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缓解葡萄非生物胁迫的物质研究进展

李玉斌 郝燕 朱燕芳 常强 任家玄

寒旱农业科学2024,Vol.3Issue(11):988-993,6.
寒旱农业科学2024,Vol.3Issue(11):988-993,6.DOI:10.3969/j.issn.2097-2172.2024.11.002

缓解葡萄非生物胁迫的物质研究进展

Research Progress of Substances for Alleviating Abiotic Stress in Grapes

李玉斌 1郝燕 1朱燕芳 1常强 1任家玄1

作者信息

  • 1. 甘肃省农业科学院林果花卉研究所,甘肃 兰州 730070
  • 折叠

摘要

Abstract

The growth and development of grapes are susceptible to abiotic stress.To summarize the role of some substances in resisting grape abiotic stress,this review mainly discusses the mechanism of biological stimulants,plant growth regulators,endogenous and exogenous protective substances,antioxidant substances,etc.,in improving grape abiotic stress tolerance.It focuses on the potential of the aforementioned substances in promoting grape root growth,hormone balance,and the antioxidant system,emphasizing the mechanisms by which signaling pathways,antioxidant enzymes,and non-enzymatic antioxidants enhance grape tolerance to abiotic stress by scavenging ROS.

关键词

葡萄/非生物胁迫/ROS/抗氧化物质

Key words

Grape/Abiotic stress/ROS/Antioxidant substance

分类

农业科技

引用本文复制引用

李玉斌,郝燕,朱燕芳,常强,任家玄..缓解葡萄非生物胁迫的物质研究进展[J].寒旱农业科学,2024,3(11):988-993,6.

基金项目

甘肃省农业科学院科研条件建设及成果转化项目(2021GAAS47) (2021GAAS47)

甘肃省科技计划项目(21JR7RA729). (21JR7RA729)

寒旱农业科学

1001-1463

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