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柑橘扩张蛋白(EXP)基因家族的鉴定及其在橙类汁胞膨大中的表达模式

杨长耀 陈岳文 杨俊枫 粟芳 向孝华 吴心怡 李佳轩 常媛媛 卢晓鹏

湖南农业大学学报(自然科学版)2024,Vol.50Issue(5):27-37,11.
湖南农业大学学报(自然科学版)2024,Vol.50Issue(5):27-37,11.DOI:10.13331/j.cnki.jhau.2024.05.005

柑橘扩张蛋白(EXP)基因家族的鉴定及其在橙类汁胞膨大中的表达模式

Identification of the citrus expansin(EXP)gene family and its expression patterns during orange juice sac expansion

杨长耀 1陈岳文 1杨俊枫 1粟芳 2向孝华 2吴心怡 1李佳轩 1常媛媛 1卢晓鹏1

作者信息

  • 1. 湖南农业大学园艺学院,湖南 长沙 410128||国家柑橘改良中心长沙分中心,湖南 长沙 410128
  • 2. 洪江市农业农村局,湖南 洪江 418116
  • 折叠

摘要

Abstract

In this study,three oranges,tangerine(Clementine),orange(sweet orange)and pummelo(Wanbaiyou)were used raw material to identify EXP family members with bioinformatics methods.Their evolutionary development,structural characteristics,cis-acting elements,collinearity and the expression patterns of EXP in the process of juice sac expansion of'Qianyang bingtang orange'and'Newhall navel orange'were analyzed.The results revealed that 32,30 and 26 dilatorin members were identified from tangerine(Clementine),orange(sweet orange)and pummelo(Wanbaiyou),respectively.The results of collinearity analysis showed that oranges,tangerines and pummelos contained 7 pairs,8 pairs and 5 pairs of fragment repeats,respectively,while oranges and pomelo contained 1 pair of tandem repeats,respectively,speculating that fragment repeat events played a major role in the evolution of the EXP gene.The monitoring of sweet orange fruits at the expansion phase among different varieties showed that the individual juice sac volume of'Newhall navel orange'was significantly larger than that of'Qianyang bingtang orange'.Furthermore,as the fruits expansion,the difference in individual juice sac volume gradually increased.Gene expression analysis showed that CsEXPA6,CsEXPA9,CsEXPA12 and CsEXPA15 were highly expressed in the juice sac tissues of orange fruits.The expression levels of CsEXPA6 and CsEXPA15 in the juice sacs of'Newhall navel orange'were significantly higher than those of'Qianyang bingtang orange'during the fruit expansion stage,and the expressions of CsEXPA6 and CsEXPA15 were significantly positively correlated with the increase of juice cell volume,suggesting that CsEXPA6 and CsEXPA15 might affect fruit size formation by regulating juice sac expansion.

关键词

柑橘/扩张蛋白/基因家族/果实大小/汁胞/膨大期

Key words

citrus/expansin protein/gene family/fruit size/juice sac/expansion phase

分类

农业科技

引用本文复制引用

杨长耀,陈岳文,杨俊枫,粟芳,向孝华,吴心怡,李佳轩,常媛媛,卢晓鹏..柑橘扩张蛋白(EXP)基因家族的鉴定及其在橙类汁胞膨大中的表达模式[J].湖南农业大学学报(自然科学版),2024,50(5):27-37,11.

基金项目

国家自然科学基金项目(32172520) (32172520)

国家柑橘产业技术体系(CARS-26) (CARS-26)

湖南农业大学学报(自然科学版)

OA北大核心CSTPCD

1007-1032

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