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首页|期刊导航|Food Science and Human Wellness|Nostoc commune Vauch. polysaccharide alleviates Pb-induced hepatorenal toxicity by changing gut bacteriome, mycobiome, and metabolome

Nostoc commune Vauch. polysaccharide alleviates Pb-induced hepatorenal toxicity by changing gut bacteriome, mycobiome, and metabolome

Yue Liu Ping Ren Hailong Li Yingying Liu Yiting Yang Wanting Wang Jiaming Zhou Ling Su Lili Guan Hongxia Ma

Food Science and Human Wellness2024,Vol.13Issue(6):P.3482-3500,19.
Food Science and Human Wellness2024,Vol.13Issue(6):P.3482-3500,19.DOI:10.26599/FSHW.2023.9250032

Nostoc commune Vauch. polysaccharide alleviates Pb-induced hepatorenal toxicity by changing gut bacteriome, mycobiome, and metabolome

Yue Liu 1Ping Ren 1Hailong Li 1Yingying Liu 1Yiting Yang 1Wanting Wang 1Jiaming Zhou 1Ling Su 2Lili Guan 3Hongxia Ma3

作者信息

  • 1. College of Life Sciences,Jilin Agricultural University,Changchun 130118,China
  • 2. Engineering Research Center of Chinese Ministry of Education for Edible and Medicinal Fungi,Jilin Agricultural University,Changchun 130118,China
  • 3. College of Life Sciences,Jilin Agricultural University,Changchun 130118,China Engineering Research Center of Bioreactor and Pharmaceutical Development,Ministry of Education,Jilin Agricultural University,Changchun 130118,China
  • 折叠

摘要

关键词

Nostoc commune Vauch.polysaccharide/Lead/Hepatorenal injury/Gut bacteriobiota/Metabolome

分类

轻工纺织

引用本文复制引用

Yue Liu,Ping Ren,Hailong Li,Yingying Liu,Yiting Yang,Wanting Wang,Jiaming Zhou,Ling Su,Lili Guan,Hongxia Ma..Nostoc commune Vauch. polysaccharide alleviates Pb-induced hepatorenal toxicity by changing gut bacteriome, mycobiome, and metabolome[J].Food Science and Human Wellness,2024,13(6):P.3482-3500,19.

基金项目

supported by the Program of the National Natural Science Foundation of China(31872519) (31872519)

General Project of Jilin Provincial Department of Science and Technology(20230101247JC) (20230101247JC)

the Open Research Fund of Engineering Research Center of Bioreactor and Pharmaceutical Development,Ministry of Education.(KF202002). (KF202002)

Food Science and Human Wellness

2097-0765

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