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A wheat germ-rich diet preserves bone homeostasis by regulating gut microbiota and plasma metabolites in aged rats

Luanfeng Wang Zebin Weng Tong Chen Yu Li Ling Xiong Haizhao Song Fang Wang Xiaozhi Tang Bo Ren Xuebo Liu Xinchun Shen

Food Science and Human Wellness2024，Vol.13Issue(6)：P.3582-3594,13.

Food Science and Human Wellness2024，Vol.13Issue(6)：P.3582-3594,13.DOI:10.26599/FSHW.2023.9250040

A wheat germ-rich diet preserves bone homeostasis by regulating gut microbiota and plasma metabolites in aged rats

Luanfeng Wang ¹Zebin Weng ²Tong Chen ¹Yu Li ¹Ling Xiong ¹Haizhao Song ¹Fang Wang ¹Xiaozhi Tang ¹Bo Ren ³Xuebo Liu ⁴Xinchun Shen¹

作者信息

1. College of Food Science and Engineering,Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety,Nanjing 210023,China
2. School of Traditional Chinese Medicine&School of Integrated Chinese and Western Medicine,Nanjing University of Chinese Medicine,Nanjing 210023,China
3. School of Food Science and Pharmaceutical Engineering,Nanjing Normal University,Nanjing 210023,China
4. College of Food Science and Engineering,Northwest A&F University,Yangling 712100,China
折叠

摘要

关键词

Wheat germ/Bone homeostasis/Gut microbiota/Metabolites/Ageing

分类

轻工纺织

引用本文复制引用

Luanfeng Wang,Zebin Weng,Tong Chen,Yu Li,Ling Xiong,Haizhao Song,Fang Wang,Xiaozhi Tang,Bo Ren,Xuebo Liu,Xinchun Shen..A wheat germ-rich diet preserves bone homeostasis by regulating gut microbiota and plasma metabolites in aged rats[J].Food Science and Human Wellness,2024,13(6):P.3582-3594,13.

基金项目

supported by the National Natural Science Foundation of China(32172203,81903940,32172139,and 32202001) （32172203,81903940,32172139,and 32202001）

the Natural Science Foundation of Jiangsu Province of China(BK20220372) （BK20220372）

the Priority Academic Program Development of Jiangsu Higher Education Institutions(PAPD) （PAPD）

the Natural Science Foundation of the Jiangsu Higher Education Institutions of China under Grant(22KJB550003) （22KJB550003）

the Excellent Postdoctoral Program of Jiangsu Province(2022ZB433). （2022ZB433）

Food Science and Human Wellness

ISSN：2097-0765

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