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Effect of Germinated Brown Rice Supplementation on Prediabetes Markers: A 120-Day Dietary Intervention Study in Selected Female Groups

Hemalatha GANAPATHYSWAMY Thirukkumar SUBRAMANI Kanmani KALAIVANAN Adiyaman PANNERSELVAM Amutha SUNDARARAJAN

Rice science2025,Vol.32Issue(1):P.11-14,I0017-I0023,11.
Rice science2025,Vol.32Issue(1):P.11-14,I0017-I0023,11.DOI:10.1016/j.rsci.2024.08.006

Effect of Germinated Brown Rice Supplementation on Prediabetes Markers: A 120-Day Dietary Intervention Study in Selected Female Groups

Hemalatha GANAPATHYSWAMY 1Thirukkumar SUBRAMANI 2Kanmani KALAIVANAN 1Adiyaman PANNERSELVAM 3Amutha SUNDARARAJAN4

作者信息

  • 1. Department of Food Science and Nutrition,Community Science College and Research Institute,Tamil Nadu Agricultural University,Tamil Nadu 625104,India
  • 2. Department of Food Science and Nutrition,Community Science College and Research Institute,Tamil Nadu Agricultural University,Tamil Nadu 625104,India Department of Food Science,Amrita School of Agricultural Sciences,Amrita Vishwa Vidyapeetham,Tamil Nadu 642109,India
  • 3. Department of Post-Harvest Technology,Pandit Jawaharlal Nehru College of Agriculture and Research Institute,UT of Puducherry 609603,India
  • 4. Department of Human Development and Family Studies,Community Science College and Research Institute,Tamil Nadu Agricultural University,Tamil Nadu 625104,India
  • 折叠

摘要

关键词

Marker/consuming/render

分类

医药卫生

引用本文复制引用

Hemalatha GANAPATHYSWAMY,Thirukkumar SUBRAMANI,Kanmani KALAIVANAN,Adiyaman PANNERSELVAM,Amutha SUNDARARAJAN..Effect of Germinated Brown Rice Supplementation on Prediabetes Markers: A 120-Day Dietary Intervention Study in Selected Female Groups[J].Rice science,2025,32(1):P.11-14,I0017-I0023,11.

基金项目

financially supported by the Indian Council of Agricultural Research-Central Institute of Women in Agriculture ()

Government of India ()

Tamil Nadu Agricultural University,India. ()

Rice science

1672-6308

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