Rice science2025，Vol.32Issue(1)：P.15-31,17.DOI:10.1016/j.rsci.2024.10.004
Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice
Intan FARAHANAH 1Shariza SAHUDIN 1Hannis Fadzillah MOHSIN 2Siti Alwani ARIFFIN 3Liyana Dhamirah AMINUDDIN4
作者信息
- 1. Department of Pharmaceutical Technology,Faculty of Pharmacy,Universiti Teknologi Mara,Puncak Alam Campus,Selangor 42300,Malaysia
- 2. Department of Chemistry,Faculty of Pharmacy,Universiti Teknologi Mara,Puncak Alam Campus,Selangor 42300,Malaysia
- 3. Department of Pharmacology and Life Sciences,Faculty of Pharmacy,Universiti Teknologi Mara,Puncak Alam Campus,Selangor 42300,Malaysia
- 4. Faculty of Medicine,Universiti Teknologi Mara,Sungai Buloh Campus,Selangor 42300,Malaysia
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摘要
关键词
pigmented rice/antioxidant activity/antibacterial activity分类
轻工纺织引用本文复制引用
Intan FARAHANAH,Shariza SAHUDIN,Hannis Fadzillah MOHSIN,Siti Alwani ARIFFIN,Liyana Dhamirah AMINUDDIN..Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice[J].Rice science,2025,32(1):P.15-31,17.
