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糖尿病足住院患者病原菌分布特点与不同Wagner分级相关性

秦飞雪 何娟坤 刘师 文斌 朱宏 李静 桂莉 曹小艳

昆明医科大学学报2025,Vol.46Issue(2):67-73,7.
昆明医科大学学报2025,Vol.46Issue(2):67-73,7.DOI:10.12259/j.issn.2095-610X.S20250210

糖尿病足住院患者病原菌分布特点与不同Wagner分级相关性

The Distribution Characteristics of Pathogenic Bacteria in Inpatients with Diabetic Foot were Correlated with Different Wagner Grades

秦飞雪 1何娟坤 1刘师 1文斌 1朱宏 2李静 3桂莉 4曹小艳2

作者信息

  • 1. 大理大学临床医学院,云南 大理 671003
  • 2. 云南省第三人民医院内分泌科,云南 昆明 650011
  • 3. 昆明医科大学,云南省公共卫生与生物安全重点实验室暨公共卫生学院,云南 昆明 650500
  • 4. 大理大学临床医学院,云南 大理 671003||云南省第三人民医院内分泌科,云南 昆明 650011
  • 折叠

摘要

Abstract

Objective To study the pathogenic bacteria infection in hospitalized diabetic foot patients in the Third People's Hospital of Yunnan Province and its correlation with different Wagner grades,to understand the the characteristics of pathogenic bacteria and related risk factors in hospitalized diabetic foot patients in the Third People's Hospital of Yunnan Province,and to further provide theoretical guidance for anti-infection treatment of these patients.Methods A retrospective analysis was conducted on the demographic data,severity of foot ulcers,and related laboratory test results of 536 patients with diabetic foot who were detected to have bacterial infection in the Third People's Hospital of Yunnan Province from January 2019 to January 2023.Results Among the 536 diabetic foot patients,pathogenic bacteria were cultured from 268 cases(50.0%)of Gram-positive bacterial infections,214 cases(39.9%)of gram-negative bacterial infections,2 cases(0.4%)of fungal infections,and 52 cases(9.7%)of mixed bacterial infections.The main pathogens among gram-positive bacteria were Staphylococcus aureus,Staphylococcus epidermidis and Enterococcus faecalis.for Gram-negative bacteria,the main pathogens were Escherichia coli,Enterobacter cloacae and Klebsiella pneumoniae.There were 31 cases of multi-drug resistant bacteria,and the multi-drug resistance rate was(5.78%).Among Gram-positive bacteria,all multidrug-resistant strains were Staphylococcus aureus,while among Gram-negative bacteria,the multi-drug resistant strains included Acinetobacter baumannii(1 case),Klebsiella pneumoniae(2 cases),Proteus common(2 cases),Pseudomonas aeruginosa(5 cases),Proteus mirabilis(1 case)and Enterobacter cloacae(1 case).The 536 patients were divided into Wagner grade 1 and 2 groups(78 cases),Wagner grade 3 group(274 cases),and Wagner grade 4 and 5 groups(184 cases).There were 73 cases of single bacterial infections and 5 cases of mixed bacterial infections in Wagner grade 1 and 2 group,including 51 cases(65.4%)of gram-positive bacteria,21 cases(26.9%)of gram-negative bacteria and 1 case(1.3%)of fungi.There were 248 cases of single bacterial infections and 26 cases of mixed bacterial infections in Wagner3 group,with 144 cases(52.6%)of gram-positive bacteria,103 cases(37.6%)of gram-negative bacteria,and 1 case(0.4%)with fungi.In the Wagner grade 4 and 5 groups,there were 163 cases of single bacterial infections and 21 cases of mixed bacterial infection,with 73 strains(39.7%)of gram-positive bacteria,90 strains(48.9%)of gram-negative bacteria and 0 strain(0%)of fungi.The predominant infectious pathogens in Wagner grades 1,2 and 3 were gram-positive bacteria,while those in Wagner grades 4 and 5 patients were mainly gram-negative bacteria.There were statistically significant differences in white blood cell counts,neutrophil percentage,bacterial classification,length of hospital stay,erythrocyte sedimentation rate and albumin levels among diabetic foot patients with different Wagner grades(P<0.01).With the increase of Wagner grade,patients had higher white blood cell counts and hypersensitive C-reactive protein levels,longer hospital stays,and lower albumin levels;however,there were no statistically significant differences in age,sex,duration of diabetes,smoking history,alcohol consumption history and history of hypertension(P>0.05).Conclusion The bacterial infection situation in patients with diabetic foot ulcers is related to different Wagner grades.The higher the Wagner grades,the greater the likelihood of infection with gram-negative bacteria.Antibiotics can be reasonably selected according to the Wagner grades of patients upon admission,actively controlling infection,while also enhancing,shortening hospital stays,and reducing amputation rates,thereby improving the prognosis of diabetic foot patients.

关键词

糖尿病/糖尿病足/病原菌/Wagner分级

Key words

Diabetes mellitus/Diabetic foot/Pathogenic bacteria/Wagner classification

分类

医药卫生

引用本文复制引用

秦飞雪,何娟坤,刘师,文斌,朱宏,李静,桂莉,曹小艳..糖尿病足住院患者病原菌分布特点与不同Wagner分级相关性[J].昆明医科大学学报,2025,46(2):67-73,7.

基金项目

国家自然科学基金(82160175) (82160175)

云南省"高层次人才培养支持计划"名医专项计划(YNWRMY2020010) (YNWRMY2020010)

昆明医科大学学报

1003-4706

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