工业微生物2025，Vol.55Issue(1)：58-60,3.DOI:10.3969/j.issn.1001-6678.2025.01.018
菊花提取物对金黄葡萄球菌及大肠埃希菌的抑制研究
Study on the Inhibition of Chrysanthemum Extract on Staphylococcus aureus and Escherichia coli
于遥 1杨宜笑 1杨检林 1王君竹 1杨春哲1
作者信息
- 1. 华润饮料(控股)有限公司,广东 深圳 518000
- 折叠
摘要
Abstract
In order to evaluate the antibacterial activity of Hangzhou white chrysanthemum extract against two common pathogens,Staphylococcus aureus(S.aureus)ATCC6538 and Escherichia coli(E.coli)CICCB0032,Select Hangzhou white chrysanthemum from Tongxiang,Zhejiang are selected to prepare chrysanthemum extract,and it is compared with standard culture medium to observe its antibacterial effect.Through research,it has been found that Hangzhou white chrysanthemum extract exhibits excellent antibacterial activity,especially in inhibiting Staphylococcus aureus.This study can provide scientific basis for the application of Hangzhou white chrysanthemum extract.关键词
杭白菊/金黄葡萄球菌/大肠埃希菌/抑菌Key words
Hangzhou white chrysanthemum/Staphylococcus aureus/Escherichia coli/antibacterial activity引用本文复制引用
于遥,杨宜笑,杨检林,王君竹,杨春哲..菊花提取物对金黄葡萄球菌及大肠埃希菌的抑制研究[J].工业微生物,2025,55(1):58-60,3.
