海南热带海洋学院学报2025，Vol.32Issue(1)：52-59,8.DOI:10.13307/j.issn.2096-3122.2025.01.06
苏轼《海外集》中体现的北宋海南地区饮食文化
Dietary Culture in Hainan during the Northern Song Dynasty Reflected in Su Shi's Overseas Collection
摘要
Abstract
From Su Shi's dietary writing in Overseas Collection,it can be seen that during the Northern Song Dy-nasty the diet of people in Qiongzhou was mainly based on the tubers of plants such as yam and dasheen.Meat was scarce but vegetables and fruits were abundant,and people had eating habits such as eating wild food;There were vari-ous types of eating utensils,mainly made of materials such as pottery and tiles.At the same time,it also reflects the dietary ideas of the Northern Song scholars,such as food therapy,scientific dietary structure,and the system of dining together,reflecting the close communication between Hainan and mainland scholars during the Northern Song Dynasty.关键词
苏轼/《海外集》/海南/薯/芋/北宋饮食文化Key words
Su Shi/Overseas Collection/Hainan/yam/dasheen/dietary culture during the Northern Song Dynasty分类
社会科学引用本文复制引用
李卓琳,冯青..苏轼《海外集》中体现的北宋海南地区饮食文化[J].海南热带海洋学院学报,2025,32(1):52-59,8.基金项目
海南省研究生创新课题(Qhyb2023-164) （Qhyb2023-164）
海南省哲学社会科学规划重大专项(东坡文化研究)[HNSK(ZDZX)22-04] （东坡文化研究）
