中国卒中杂志2025，Vol.20Issue(2)：218-227,10.DOI:10.3969/j.issn.1673-5765.2025.02.012
肌萎缩侧索硬化患者营养管理专家共识
Expert Consensus on Nutritional Management for Patients with Amyotrophic Lateral Sclerosis
国家神经系统疾病医疗质量控制中心运动神经元病工作组 1国家神经系统疾病医疗质量控制中心 1何及 2樊东升2
作者信息
- 2. 北京 100191 北京大学第三医院神经内科
- 折叠
摘要
Abstract
Amyotrophic lateral sclerosis(ALS)is a fatal neurodegenerative disease.Proper nutritional management is of great significance in delaying disease progression and improving the quality of life for ALS patients.Based on existing clinical guidelines and research literature,the Working Group of Motor Neuron Disease of National Center for Medical Quality Control of Nervous System Diseases formed an expert consensus on the nutritional management of ALS patients using the Delphi method.This consensus deeply discusses the important issues in the nutritional management of ALS patients,such as multidisciplinary collaboration,nutritional intervention goals,dysphagia assessment,methods of nutritional support,and social support,and proposes seven specific recommendations and implementation strategies.The consensus emphasizes the individualization of nutritional management for ALS patients and dynamic adjustment of nutritional strategy according to the progression of the disease.Through scientific clinical assessment and intervention,the nutritional status of patients can be improved,thereby improving the quality of life and delaying disease progression.关键词
肌萎缩侧索硬化/运动神经元病/营养管理/营养不良/吞咽困难Key words
Amyotrophic lateral sclerosis/Motor neuron disease/Nutritional management/Malnutrition/Dysphagia分类
临床医学引用本文复制引用
国家神经系统疾病医疗质量控制中心运动神经元病工作组,国家神经系统疾病医疗质量控制中心,何及,樊东升..肌萎缩侧索硬化患者营养管理专家共识[J].中国卒中杂志,2025,20(2):218-227,10.
