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宠物食品中主要霉菌毒素:毒性、发生、检测与监管全析

罗荪琳 陈义强

经济动物学报2025,Vol.29Issue(1):43-47,5.
经济动物学报2025,Vol.29Issue(1):43-47,5.DOI:10.13326/j.jea.2025.2039

宠物食品中主要霉菌毒素:毒性、发生、检测与监管全析

Major Mycotoxins in Pet Food:A Complete Analysis of Toxicity,Occurrence,Detection and Regulation

罗荪琳 1陈义强1

作者信息

  • 1. 中国农业大学动物科学技术学院,畜禽营养与饲养全国重点实验室,北京 100193
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摘要

Abstract

With the increasing number of pets,the quality and safety of pet food is of great concern.As one of the major factors affecting the quality of pet food,mycotoxins pose a potential threat to the health of pets.This paper reviews the common types and hazards of mycotoxins in pet food,describes the current main detection technologies and their advantages and disadvantages,and summaries the current situation of mycotoxin contamination and regulation in pet food at home and abroad.

关键词

宠物食品/霉菌毒素/检测技术/污染现状/监管体系

Key words

pet food/mycotoxins/detection technology/status of contamination/regulatory sys-tem

分类

农业科技

引用本文复制引用

罗荪琳,陈义强..宠物食品中主要霉菌毒素:毒性、发生、检测与监管全析[J].经济动物学报,2025,29(1):43-47,5.

基金项目

"十四五"国家重点研发专项(2023YFD1301001) (2023YFD1301001)

经济动物学报

1007-7448

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