Improvement of Lactiplantibacillus plantarum MWFLp-182 on oxidative deficits induced by in 2,2'-azobis(2-methylpropionamidine)dihydrochloride and the relating key gene analysisOA
Improvement of Lactiplantibacillus plantarum MWFLp-182 on oxidative deficits induced by in 2,2'-azobis(2-methylpropionamidine)dihydrochloride and the relating key gene analysis
Hui Nie;Xutong Ma;Fanyu Kong;Yanghe Luo;Guangqing Mu;Xiaomeng Wu
School of Food Science and Technology,Dalian Polytechnic University,Dalian 116034,China||Dalian Probiotic Function Research Key Laboratory,Dalian Polytechnic University,Dalian 116034,China||Guangxi Key Laboratory of Health Care Food Science and Technology,Hezhou University,Hezhou 542899,ChinaSchool of Food Science and Technology,Dalian Polytechnic University,Dalian 116034,China||Dalian Probiotic Function Research Key Laboratory,Dalian Polytechnic University,Dalian 116034,ChinaSchool of Food Science and Technology,Dalian Polytechnic University,Dalian 116034,China||Dalian Probiotic Function Research Key Laboratory,Dalian Polytechnic University,Dalian 116034,ChinaGuangxi Key Laboratory of Health Care Food Science and Technology,Hezhou University,Hezhou 542899,ChinaSchool of Food Science and Technology,Dalian Polytechnic University,Dalian 116034,China||Dalian Probiotic Function Research Key Laboratory,Dalian Polytechnic University,Dalian 116034,ChinaSchool of Food Science and Technology,Dalian Polytechnic University,Dalian 116034,China||Dalian Probiotic Function Research Key Laboratory,Dalian Polytechnic University,Dalian 116034,China
Lactiplantibacillus plantarumAntioxidant strainComplete genome sequence
Lactiplantibacillus plantarumAntioxidant strainComplete genome sequence
《食品科学与人类健康（英文）》 2025 (2)
497-508,12
This project was supported by the Natural Science Foundation of Guangxi,China(2020GXNSFBA297083)and the National Natural Science Foundation of China(32072193).
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