安徽农业科学2025，Vol.53Issue(6)：25-28,32,5.DOI:10.3969/j.issn.0517-6611.2025.06.006
伊犁河谷不同矮化中间砧对华硕苹果果实品质的影响
Effects of Different Dwarfing Intermediate Rootstocks in Ili River Valley on Fruit Quality of Huashuo Apple
摘要
Abstract
The effects of different dwarfing intermediate rootstocks in Ili Valley on the fruit quality of Huashuo apple grafted with Malus siever-sii as base anvil and Y-1,Russian 369 and Russian 176 as intermediate rootstocks were studied to provide a theoretical basis for the production of Huashuo apple in this region.The results showed that single fruit weight and yield of Huashuo apple were significantly affected by different dwarfing intermediate rootstocks.The fruit weight of Y-1 was significantly higher than that of Russian 369,but there was no difference between Y-1 and Russian 176,and Russian 176 was the highest yield.The fruit shape index of Y-1 was significantly higher than Russian 369 and Rus-sian 176.The fruit hardness of Russian 176 was significantly lower than that of Russian 396 and Y-1.The values of L*,b*and a*of Russian 176 were significantly higher than those of Russian 396 and Y-1.The soluble solid content of Y-1 was significantly lower than that of Russian 396 and Russian 176.VC content of Russian 396 was significantly higher than that of Russian 176 and Y-1.The contents of total phenol and to-tal flavone in Y-1 were significantly higher than those in Russian 369 and Russian 176.The single fruit quality,fruit shape index,fruit hard-ness and soluble solid content of Huashuo apple grafted with dwarf intermediate rootstocks Russian 176 were better than Russian 396 and Y-1.It is suggested that Russian 176 should be used as the middle anvil when developing Huashuo apple in Ili River Valley.关键词
伊犁河谷/华硕苹果/矮化中间砧/果实品质Key words
Ili River Valley/Huashuo apple/Dwarfing intermediate rootstocks/Fruit quality分类
农业科技引用本文复制引用
巴黑提亚,冉昪,朱玲,唐式敏..伊犁河谷不同矮化中间砧对华硕苹果果实品质的影响[J].安徽农业科学,2025,53(6):25-28,32,5.基金项目
新疆维吾尔自治区自然科学基金计划少数民族特殊培养项目(2020D-03029). （2020D-03029）
