福建畜牧兽医2025，Vol.47Issue(2)：49-51,3.
生猪屠宰场的消毒效果探究
Exploration of disinfection effect in pig slaughterhouses
刘健1
作者信息
- 1. 宁化城区畜禽防检站 福建宁化 365400
- 折叠
摘要
Abstract
Due to the special working environment and purpose,pig slaughterhouses inevitably carry and breed a large number of pathogens and bacteria at various stages of pig entry,rest,waiting for slaughter,and slaughter,greatly affecting the hygiene conditions of the slaughterhouse.This study adopted standardized disinfection measures for each link of the pig slaughterhouse according to rele-vant standards.Samples were collected from channels,waiting pens,slaughter workshops,and slaughter personnel offices before and after disinfection and cleaning.The total number of bacteria in each part before and after disinfection was compared and measured to analyze its disinfection effect.The results showed that standardized system disinfection significantly improved the hygiene conditions of slaughterhouses.关键词
屠宰场/消毒/标准/效果/细菌总数/灭菌率Key words
Slaughterhouse/Disinfection/Standard/Effect/Total bacterial count/Determination of sterilization rate引用本文复制引用
刘健..生猪屠宰场的消毒效果探究[J].福建畜牧兽医,2025,47(2):49-51,3.
