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Application of the brown macroalga Saccharina latissima(Laminariales,Phaeophyceae)as a feed ingredient for livestock:A review

Sachin Dhakal Alexander Oliver Jüterbock Xingen Lei Prabhat Khanal

Animal Nutrition2024，Vol.19Issue(4)：P.153-165,13.

Animal Nutrition2024，Vol.19Issue(4)：P.153-165,13.DOI:10.1016/j.aninu.2024.07.001

Application of the brown macroalga Saccharina latissima(Laminariales,Phaeophyceae)as a feed ingredient for livestock:A review

Sachin Dhakal ¹Alexander Oliver Jüterbock ²Xingen Lei ³Prabhat Khanal¹

作者信息

1. Animal Science,Production and Welfare Division,Faculty of Biosciences and Aquaculture(FBA),Nord University,Steinkjer 7713,Norway
2. Algal and Microbial Technology Division,Faculty of Biosciences and Aquaculture(FBA),Nord University,Bodø8049,Norway
3. Department of Animal Science,College of Agriculture and Life Sciences(CALS),Cornell University,Ithaca,NY 14853,USA
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摘要

关键词

Iodine/Nutrition/Processing/Seaweed/Sugar kelp/Sustainability

分类

农业科技

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Sachin Dhakal,Alexander Oliver Jüterbock,Xingen Lei,Prabhat Khanal..Application of the brown macroalga Saccharina latissima(Laminariales,Phaeophyceae)as a feed ingredient for livestock:A review[J].Animal Nutrition,2024,19(4):P.153-165,13.

基金项目

The research activities associated with the macroalgal nutritional compositions,in vitro digestibility （）

in vivo feeding trials at Nord University,Norway were supported through the Regional Research Fund(RFF,Marine Seaweeds:299081,MicroSea:313553,Auto-Feed:320745)by RFF Midt-Norge and RFF-Trøndelag,Norway. （RFF,Marine Seaweeds:299081,MicroSea:313553,Auto-Feed:320745）

Animal Nutrition

ISSN：2405-6545

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