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首页|期刊导航|Food Science and Human Wellness|An innovative indirect competitive immunosorbent approach for precise detetion aflatoxin B_(1) based on high-affinity immunoglobulin G coupled CuO-anchored Fe_(3)O_(4)nanozymes

An innovative indirect competitive immunosorbent approach for precise detetion aflatoxin B_(1) based on high-affinity immunoglobulin G coupled CuO-anchored Fe_(3)O_(4)nanozymes

Xueqin Wang Chuan Liu Haizhen Tao Xuanping Zhao Mengna Wan Junyan Liu Na Li

Food Science and Human Wellness2025,Vol.14Issue(3):P.1017-1025,9.
Food Science and Human Wellness2025,Vol.14Issue(3):P.1017-1025,9.DOI:10.26599/FSHW.2024.9250110

An innovative indirect competitive immunosorbent approach for precise detetion aflatoxin B_(1) based on high-affinity immunoglobulin G coupled CuO-anchored Fe_(3)O_(4)nanozymes

Xueqin Wang 1Chuan Liu 1Haizhen Tao 1Xuanping Zhao 1Mengna Wan 1Junyan Liu 1Na Li2

作者信息

  • 1. College of Bioengineering,Henan University of Technology,Zhengzhou 450001,China
  • 2. Henan Institute of Medical and Pharmaceutical Sciences,Zhengzhou University,Zhengzhou 450001,China Henan Provincial Key Laboratory of Ultrasound Imaging and Artifi cial Intelligence,Henan Provincial People’s Hospital,Zhengzhou University People’s Hospital,Zhengzhou University,Zhengzhou 450001,China
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摘要

关键词

Aflatoxin B_(1)/Enhanced peroxidase-mimic activities/Nanozyme based enzyme-linked immunosorbent assay/Food crops

分类

轻工纺织

引用本文复制引用

Xueqin Wang,Chuan Liu,Haizhen Tao,Xuanping Zhao,Mengna Wan,Junyan Liu,Na Li..An innovative indirect competitive immunosorbent approach for precise detetion aflatoxin B_(1) based on high-affinity immunoglobulin G coupled CuO-anchored Fe_(3)O_(4)nanozymes[J].Food Science and Human Wellness,2025,14(3):P.1017-1025,9.

基金项目

supported by the Scientific and Technological Project of Henan Province(232102321117) (232102321117)

National Natural Science Foundation of China(82202198) (82202198)

the National Engineering Research Center of Wheat and Corn Further Processing of Henan University of Technology(NL2022010) (NL2022010)

Project of Basic Research Fund of Henan Provincial Institute of Medical and Pharmacological Sciences(2023BP0106) (2023BP0106)

the Innovative Funds Plan of Henan University of Technology(2020ZKCJ23)。 (2020ZKCJ23)

Food Science and Human Wellness

2097-0765

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